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The use of alternative nutritional sources is an important topic for animal production such as poultry. This study examined the effect of replacing soybean meal with sunflower leaf meal in the diet of laying shaver brown pullets. A total of 30 laying birds were assigned to three treatments of 0% (as control group), 10% and 15% MSFLM inclusion. Four eggs per replicate were randomly taken for three consecutive days at two weeks interval for five times, and 18 weeks individuals were selected after 40 days of experimental time. External parameters of the eggs (egg weight, egg length, egg breadth and egg shape index, shell thickness), and body parameters (Final body weight, weight gain), feed intake and hen day production were measured. For egg length, egg breadth and shell thickness showed significant difference (p< 0.05) in from the control birds. Final body weight, weight gain, feed intake and hen day production showed comparable results with values from eggs of birds on control diet. The study revealed the ability of birds to easily utilize the nutrients in the protein sources. MSFLM utilization up to 15% in pullets' diet revealed no detrimental effect on the performance of the laying birds and the external qualities of eggs produced.

O uso de fontes nutricionais alternativas é um tópico importante para a produção animal, como a avicultura. Este estudo examinou o efeito da substituição do farelo de soja por farelo de folha de girassol na dieta de frangas marrons barbeadoras poedeiras. Um total de 30 aves poedeiras foram designadas a três tratamentos de 0% (como grupo controle), 10% e 15% de inclusão MSFLM. Quatro ovos por repetição foram retirados aleatoriamente por três dias consecutivos em intervalos de duas semanas por cinco vezes, e indivíduos de 18 semanas foram selecionados após 40 dias do tempo experimental. Parâmetros externos dos ovos (peso do ovo, comprimento do ovo, largura do ovo e índice de forma do ovo, espessura da casca) e parâmetros corporais (peso corporal final, ganho de peso), consumo de ração e produção diária da galinha foram medidos. Para comprimento do ovo, largura do ovo e espessura da casca apresentaram diferença significativa (p <0,05) nas aves controle. Peso corporal final, ganho de peso, consumo de ração e produção de dia de galinha mostraram resultados comparáveis ​​com valores de ovos de aves em dieta controle. O estudo revelou a capacidade das aves de utilizar facilmente os nutrientes das fontes de proteína. A utilização de MSFLM até 15% na dieta das frangas não revelou nenhum efeito prejudicial no desempenho das aves poedeiras e nas qualidades externas dos ovos produzidos.

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Abstract The use of alternative nutritional sources is an important topic for animal production such as poultry. This study examined the effect of replacing soybean meal with sunflower leaf meal in the diet of laying shaver brown pullets. A total of 30 laying birds were assigned to three treatments of 0% (as control group), 10% and 15% MSFLM inclusion. Four eggs per replicate were randomly taken for three consecutive days at two weeks interval for five times, and 18 weeks individuals were selected after 40 days of experimental time. External parameters of the eggs (egg weight, egg length, egg breadth and egg shape index, shell thickness), and body parameters (Final body weight, weight gain), feed intake and hen day production were measured. For egg length, egg breadth and shell thickness showed significant difference (p 0.05) in from the control birds. Final body weight, weight gain, feed intake and hen day production showed comparable results with values from eggs of birds on control diet. The study revealed the ability of birds to easily utilize the nutrients in the protein sources. MSFLM utilization up to 15% in pullets diet revealed no detrimental effect on the performance of the laying birds and the external qualities of eggs produced.

Resumo O uso de fontes nutricionais alternativas é um tópico importante para a produção animal, como a avicultura. Este estudo examinou o efeito da substituição do farelo de soja por farelo de folha de girassol na dieta de frangas marrons barbeadoras poedeiras. Um total de 30 aves poedeiras foram designadas a três tratamentos de 0% (como grupo controle), 10% e 15% de inclusão MSFLM. Quatro ovos por repetição foram retirados aleatoriamente por três dias consecutivos em intervalos de duas semanas por cinco vezes, e indivíduos de 18 semanas foram selecionados após 40 dias do tempo experimental. Parâmetros externos dos ovos (peso do ovo, comprimento do ovo, largura do ovo e índice de forma do ovo, espessura da casca) e parâmetros corporais (peso corporal final, ganho de peso), consumo de ração e produção diária da galinha foram medidos. Para comprimento do ovo, largura do ovo e espessura da casca apresentaram diferença significativa (p 0,05) nas aves controle. Peso corporal final, ganho de peso, consumo de ração e produção de dia de galinha mostraram resultados comparáveis com valores de ovos de aves em dieta controle. O estudo revelou a capacidade das aves de utilizar facilmente os nutrientes das fontes de proteína. A utilização de MSFLM até 15% na dieta das frangas não revelou nenhum efeito prejudicial no desempenho das aves poedeiras e nas qualidades externas dos ovos produzidos.

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The objective of the current study was to conduct an initial comparison of commercial yeast products in layer hen diets on egg production parameters and the corresponding impact on the cecal microbiota. A short-term feeding study was conducted with 35 laying hens receiving either a control, or 1 of 4 different yeast fermentation products, Immunowall, Hilyses (both from ICC, São Paulo, Brazil), Citristim (ADM, Decatur, IL), and Maxi-Gen Plus (CBS Bio Platforms, Calgary, Canada) with 7 hens per treatment from 40 to 46 wk of age. At the end of the trial, hens were euthanized, the ceca removed and prepared for denatured gradient gel electrophoresis (DGGE) microbial compositional analyses. Although initial shell weight and shell thickness were similar among the treatment groups, hens fed Hilyses had lower shell weight and thickness at the end of the experiment. The most predominant DGGE bands with the strongest intensity were identified as Lactobacillus species and excised double bands were identified as Bacillus, Clostridium, or Lachnospiraceae. In this short-term feeding trial, the commercial yeast products tested had little effect on egg production and shell quality, and only moderately impacted the composition of mature layer hen cecal microbiota.

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Poultry farming is an important activity in animal protein production worldwide, either by laying hen farming or broilers. Over the last decades, the change in production systems with confinement of large numbers of hens has increased productivity and reduced costs; however, it has also increased sanitary issues. In this setting, arthropods that are adapted to poultry houses have gained great importance. They cause direct damage to hens, either by blood spoliation caused by ectoparasites or lesions in the digestive tract (e.g., lesser mealworm) or by indirect damages, by transmitting pathogens or by affecting egg quality, when they attain pest status. Synthetic chemical products comprise the most frequently used control strategy against these pests, with relative efficacy and many side effects. In Europe, some countries also adopt alternative prevention or control measures. In Brazil, however, although there are some groups of researchers that work on developing alternative control, its use is virtually zero. The present review shows a critical overview of this context in Brazil, based on the alternatives that have already been studied and made available, but have not been implemented, yet, and the potential stumbling blocks created by the very poultry market against these advances.

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This study was conducted to investigate the effects of amylin, a pancreatic hormone polypeptide, on egg quality traits in laying hens. A total of 40 birds (14 wk of age) were randomly divided into two treatments with two replicates, 10 birds in each replicate. Twenty birds were subcutaneously injected with amylin at 75 µg/kg every other day (treatment 1), and the remaining animals (20 hens) were given only water as the control group (treatment 2). Eggs collected from the two groups (140 eggs per group) were examined for several quality performance traits such as egg weight, specific gravity, shape index, eggshell strength, eggshell thickness, eggshell ash, eggshell weight, Haugh unit (HU), albumen index, yolk index, yolk color, and albumen height. The results indicated that amylin had a positive effect on some egg quality traits in laying hens. Specific gravity, eggshell thickness, eggshell weight, HU, albumen index, yolk index, and albumen height, which are all considered as important quality parameters from the consumer point of view, especially HU, were relatively improved in the amylin treatment group. These results showed that the injection of 75 µg/kg amylin has a significant effect on some egg quality traits. Considering that egg quality characteristics are crucial for the egg industry, this study can be a reference for the detailed investigation of the use of amylin in the different stages of egg production.

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Hens are oviparous vertebrates and produce IgY antibodies, which is the main type of immunoglobulin in the egg yolk, and high concentrations can be obtained by using a simple method that does not require sophisticated equipment and reagents. The Polyethylene Glycol 6000 method allows the removal of lipids and the precipitation of IgY in two days with an approximated purity of around 80%, however during the original protocol other contaminant proteins can be precipitated. To overcome the issue of contamination with other proteins and extraction time, we optimized the previously method described by Pauly et al. (2011) by adding some changes that improved the aforementioned problems. • Our protocol is customized by the addition of one more filtration step or one more step with PEG 6000 at 3.5% to avoid the contamination with lipids. • Additionally, the changes in the type of agitation, centrifugation and the skip of dialysis make the method more accessible for all the laboratories. • In summary, these modifications serve to enhance the purity, reduce the time for IgY extraction from egg yolk and make it more accessible for every basic research laboratory.

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Poultry production is linked to veterinary drug use to treat diseases. Few ectoparasitic compounds are approved for poultry. Fipronil is a pesticide widely used in agriculture. It is also a drug authorized to control ectoparasites in small animals and, in some countries, in cattle. There has been evidence of fipronil extra-label use in laying hens, mainly to control the red mite Dermanyssus gallinae. Fipronil's popularity is due to its high toxicity to invertebrates. It could be metabolized to more toxic metabolites that potentially damage human health. In the present study, we carry out a quantitative exposure assessment and risk characterization for fipronil residues in laying hen eggs for local consumption in five cities of Buenos Aires province in Argentina, namely, Azul, Balcarce, Juarez, Chaves, and Tandil. Consumption surveys and egg sampling were conducted for three summer periods. Eggs were analyzed by UFLC-MS-MS. Fipronil prevalence, residue concentrations, residue stability to cooking methods, egg consumption, among the most important variables were modeled. The results indicated that 20.7% of samples contained fipronil residues. The highest residue was fipronil sulfone metabolite. Fipronil concentrations quantified ranged between 10 and 2510 ppb (median value = 150 ppb). When eggs were cooked, fipronil residues were stable. The exposure assessment and risk characterization revealed that the highest probability of consuming eggs with fipronil residues above the admissible limits was for young adults (20.8%), followed by babies (16.9%), young children (16.4%), children (13.4%), teenagers (10.3%), older adults (9.41%), and adults (8.65%). These results suggest an unacceptable risk associated with egg consumption with fipronil residues for all age groups. PRACTICAL APPLICATION: Fipronil is widely used as an extra-label way on laying hens since its use is prohibited in poultry production both in Argentina and in most countries. This molecule has been classified as Class II, a moderately hazardous pesticide because it could damage various human organs. Fipronil residues in eggs could be one of the exposure pathways for consumers. Monitoring residual levels and carrying out the health risk assessment in eggs are thus in an urge.

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ABSTRACT In this study we evaluated the inclusion of chemical silage from red tilapia viscera (Oreochromis sp.) in diets for ISA Brown line laying hens (Gallus gallus domesticus) and its influence on nutritional parameters and egg quality. A total of 56 16-week-old laying hens were randomly divided into two groups (one per diet), which in turn were subdivided into 7 groups, each with 4 birds. Eggs were collected during the first 13 weeks of laying. During this period the egg quality parameters were evaluated until week 11; the bromatological characterization of the egg was carried out in the 2nd and 4th week of laying. The results indicated that the inclusion of chemical silage in 17,18% dry matter does not result in statistically significant differences in egg quality parameters or in their bromatological composition, with respect to the control. This led to the conclusion that chemical silage can be used as an alternative to protein inputs such as fish meal and soybean cake in the diet of laying hens, without modifying the quality of the final product.

RESUMEN En este trabajo se evaluó la inclusion de ensilado químico de vísceras de tilapia roja (Oreochromis sp.) en dietas para gallinas ponedoras (Gallus gallus domesticus) de la raza Isa-Brown, y su influencia sobre parámetros nutricionales y la calidad del huevo. Se utilizó un total de 56 gallinas ponedoras de 16 semanas de edad divididas al azar en dos grupos (uno por dieta), los cuales a su vez se subdividieron en 7 grupos de 4 aves cada uno. Se les recolectó huevos durante las primeras 13 semanas de postura. Durante este periodo se realizó la evaluación de los parámetros de calidad del huevo hasta la semana 11. La caracterización bromatológica del huevo se realizo en las semanas 2 y 4, luego de haber sido puestos. Los resultados indicaron que la inclusion de ensilado químico en un 17,18% materia seca, no genera diferencias estadísticamente significativas (p < 0,05) en los parámetros de calidad del huevo ni en su composición bromatológica, con respecto al control. Esto permitió concluir que el ensilado químico puede ser usado como alternativa a insumos proteicos como harina de pescado y torta de soya en la alimentación de gallinas ponedoras, sin modificar la calidad del producto final.

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The haematophagous mite Ornithonyssus sylviarum may cause important economic losses in commercial poultry farms whilst also potentially affecting the health of farm workers. The dynamics of this ectoparasite has been linked to several factors, including wild birds, fomites, farm workers, management of hen houses, and host traits. Along two consecutive years, we carried out systematic sampling at three laying hen farms located in Santa Fe province, Argentina, with the aim of identifying factors that may influence O. sylviarum prevalence and intensity. We found that the density of feathers around the hen vent area and the presence of Menoponidae lice were negatively associated with mite abundance. We also found that the density of hens in the cages was negatively associated with mite prevalence, suggesting a possible dilution effect, whereas prior reports found a positive association with hen density. In addition, summer was the season with minimum mite prevalences and intensities, contrary to previous studies in northern farms where warm weather appeared to prompt an increase in mite populations. Another factor associated with mite intensity was age, but this effect varied depending on the season, which hints that the association between hen's age and mites is complex. Basic epidemiological knowledge on O. sylviarum in poultry farms from South America may aid in a more efficient and integrative approach to its control.

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A study was conducted to evaluate performance, eggshell quality, nutrient metabolizability, and incubation traits of laying breeder hens fed diets supplemented with an additive containing polyphenols and saponins of a proprietary blend from Quillaja saponaria and Yucca schidigera (QY) biomass. Hens were fed 4 feeds in 5 periods of 28 days each from 30 to 49 weeks of age. Experimental feeds were a Control diet; Control + virginiamycin (33 g/ton); Control + QY (250 g/ton) and Control + virginiamycin + QY. A total of 40 White Plymouth Rock and 44 Rhode Island Red breeder hens were allocated in individual cages using a completely randomized block design with 21 replicates. Performance parameters, evaluated per period, were egg production, egg weight, FCR, egg mass, and culled eggs. All eggs were collected in the last 4 days of each period to evaluate specific egg weight, percentage of albumen, yolk and shell, and Haugh unit as well as cuticle quality, shell strength, and shell thickness. At the end of the experiment, nutrient metabolizability assessment and four incubations were conducted. There were no interactions between diet and period in all evaluated responses (P > 0.05). Experimental diets did not affect daily egg production, egg weight, and egg mass as well as Haugh unit, yolk and albumen percentage, and yolk color (P > 0.05). However, hens fed Control + QY produced eggs with better shell strength, shell thickness, and cuticle quality than hens fed the Control (P < 0.05). Hens fed Control + QY or Control + virginiamycin + QY had lower culled eggs, better FCR and higher egg specific weight, shell percentage, and yolk strength compared to breeder hens fed the Control (P < 0.05). In general, hens fed QY achieved enhanced performance and egg quality compared to virginiamycin. In conclusion, laying breeder hens fed diets supplemented with Quillaja and Yucca additive, from 30 to 49 weeks of age, maintained their productive performance, had improved eggshell and cuticle quality and reduced culled, dirty and contaminated eggs.

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The intensification of poultry production systems has brought major changes in domestic fowls' physical and social environment. The management of these birds has received considerable attention in recent years due to new demands from consumers, especially those related to welfare. Behavior is the way that animals respond to the different stimuli they encounter in their environment. The behavioral expressions of poultry and the application of this knowledge in the care of the stock plays an important part in the maximization of the production efficiency of the poultry chain. Thus, defining ethical limits and guidelines for poultry production is essential to promote the development of new production practices, and by that ensure quality and productivity without putting bird welfare at risk. This review is based on scientific literature and highlights the main behavioral expressions of domestic chickens, including social, feeding, and reproductive expressions, in addition to stereotypes and strategies for social adaptation. Thus, it will promote to the reader and for the scientific community a better understanding about subjects that are not frequently discussed and by that help behavioral analyzes.

A intensificação do sistema de produção avícola trouxe profundas mudanças no ambiente físico e social das aves domésticas. O manejo dessas aves tem recebido considerável atenção nos últimos anos devido às novas demandas por parte dos consumidores, principalmente aquelas relacionadas ao bem-estar. O comportamento é a maneira como os animais respondem aos diferentes estímulos que encontram em seu ambiente. As expressões comportamentais das aves domésticas e a aplicação desse conhecimento no cuidado dos animais desempenha um papel importante na maximização da eficiência de produção da cadeia avícola. Assim, definir limites éticos e diretrizes para a produção avícola é fundamental para fomentar o desenvolvimento de novas práticas produtivas, e assim garantir qualidade e produtividade sem colocar em risco o bem-estar dos animais. Esta revisão destacará as principais expressões comportamentais das aves domésticas, dentre elas as expressões sociais, alimentares, reprodutivas, além de estereotipias, e identificará as estratégias de adaptação social. Assim, promovera ao leitor e a comunidade científica uma melhor compreensão de assuntos pouco discutidos para assim auxiliar em análises comportamentais.

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Small and medium-sized table egg producers have a large volume of data and information on daily production, which is not used in the decision-making process. It is important to define the best mathematical model for the prediction of both the growth and the egg production of brown layers to relate pullet growth traits with productivity in a commercial cycle. For the above purpose, growth and production data were obtained from 15 brown layer flocks, six mathematical models of growth and five of egg production were tested. Correlations were made between the parameters of growth and egg production, as well as between the parameters derived from the mathematical models. The prediction equations for the egg production indicators were estimated.As a result,the best model for predicting layer growth (Gompertz) and for egg production was obtained (Yang). The growth parameters with the greatest influence on egg production were the maximum growth rate (MGR) and the theta value (TV). Body weight at 8, 9, 10, 12, and 16 weeks of age had effects on egg production. As a conclusion maximizing the growth of the brown layer in key stages of its development has positive effects on egg production.(AU)

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The objective of this study was to evaluate the effects of Bacillus subtillis PB6, chromium propionate or a combination of the two on the performance, egg and eggshell quality, nutrient metabolizability and serum biochemistry of layer breeders. White Plymouth Rock and Red Rhodes Island breeder hens at 55 weeks of age were allocated in individual cages using a completely randomized block design with 16 replicates. Hens were fed control, control + probiotic (500 g/ton of Bacillus subtilis PB6), control + CrProp (50 g/ton of chromium propionate) and control + probiotic + CrProp diets from 55 to 70 weeks of age. Productive parameters and eggshell quality as well as cortisol and blood biochemistry were grouped each 28 d as well as for the overall period. The metabolizability of nutrients and energy was determined at 70 weeks of age. In the overall period, hens fed the control + probiotic or control + probiotic + CrProp diets had significantly higher egg production, egg mass, shell percentage, thickness and shell strength. The metabolizability of dry matter, nitrogen and energy increased in hens that were fed the control + probiotic + CrProp diet. In conclusion, diets supplemented with Bacillus subtillis PB6 and chromium propionate resulted in improved productive performance, eggshell quality and nutrient metabolizability of layer breeders, without modifying serum cortisol, albumin and triglycerides.

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In the last few years, feed additives have been used in animal nutrition to improve nutrient utilization, health parameters and animal performance. However, the use of antibiotics as feed additives has allowed the occurrence of antimicrobial resistance (AMR), which can bring as a consequence, an increase in the morbidity and mortality of diseases that were previously treatable with antibiotics. In this context, antimicrobial peptides (AMP) have appeared as a promising strategy because they have multiple biological activities and represent a powerful strategy to prevent the development of resistant microorganisms. Despite the small number of studies applied in vivo, AMP appear as a potent alternative to the use of antibiotics in animal nutrition, due to an increase in feed efficiency and the prevention/treatment of some animal diseases. This review discusses the problems associated with antimicrobial resistance and the use of AMP as a strong candidate to replace conventional antibiotics, mainly in the animal industry.

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ABSTRACT: Infectious laryngotracheitis (ILT), caused by an Alphaherpesvirus (Gallid herpesvirus-1; GaHV-1), has been noticed in the region of the Terras Altas da Mantiqueira, Minas Gerais. From 2010 to 2018, the Serviço Veterinário Oficial (SVO) of the Instituto Mineiro Agropecuário (IMA), implemented measures to prevent spread of the virus to other regions and control the disease in the area. Due to the close proximity and consequent epidemiological link among farms, the region was considered a unique epidemiological unit. To check the efficiency of the ILT control measures, we carried out: (1) a seroepidemiological survey, (2) questionnaires for evaluating biosecurity measures; and (3) an evaluation of the influence of farm population density on the occurrence of ILT. In 2016, 2017, and 2018, ILT was investigated using epidemiological and clinicopathological methods, along with GaHV-1 molecular detection. Serological survey was carried out on 24 farms in the quarantined region and on 13 farms from other regions of the state. In 2010 and 2018, questionnaires were applied to collect data and determine indicators of biosecurity practices in all farms of the quarantined area. The differences were then assessed (Wilcoxons p 0.05). The results indicated positive serology throughout the region, although only on four farms (16.6%) the chickens have clinical signs, macroscopic and histological lesions of ILT. The prevalence of viral infection increased from 2016 (27%) to 2017 (50%) and was higher in farms with a high stock density (p=0.033). No disease, virus or antibodies were detected in the farms outside of the quarantined area. Although the biosecurity indicators had improved on all farms in the quarantined area (p 0.05), the virus was active and circulating in the region. The contingency measures have contained the outbreak, but biosecurity practices are paramount in the control of new outbreaks. Official control will be maintained in the region, including surveillance of new cases and biosecurity procedures to mitigate the risk of the virus reaching other regions.

RESUMO: Laringotraqueíte infecciosa (LTI), causada por um alfaherpesvírus (herpesvírus Gallid-1; GaHV-1), foi observada na região das Terras Altas da Mantiqueira, Minas Gerais. De 2010 a 2018, o Serviço Veterinário Oficial (SVO) do Instituto Mineiro Agropecuário (IMA) implementou medidas para impedir a disseminação do vírus para outras regiões do estado e controlar a doença na região interditada. Devido à proximidade e consequente vínculo epidemiológico entre as granjas, a região foi considerada uma unidade epidemiológica única. Para verificar a eficiência das medidas de controle de LTI, foram realizados: (1) pesquisa soroepidemiológica, (2) questionários para avaliar medidas de biosseguridade; e (3) avaliação da influência da densidade populacional da granja na ocorrência de LTI. Em 2016, 2017 e 2018, a LTI foi investigada usando métodos epidemiológicos e clínico-patológicos, com a detecção molecular de GaHV-1. O levantamento sorológico foi realizado em 24 granjas da região interditada e em 13 granjas de outras regiões do estado. Em 2010 e 2018, foram aplicados questionários para coletar dados e determinar indicadores de medidas de biosseguridade em todas as granjas da área interditada. As diferenças foram avaliadas (p 0,05 de Wilcoxon). Os resultados indicaram sorologia positiva em toda a região, embora apenas em quatro granjas (16,6%) as galinhas apresentaram sinais clínicos, lesões macroscópicas e histológicas da LTI. A prevalência de infecção viral aumentou de 2016 (27%) para 2017 (50%) e foi maior em fazendas com alta densidade de alojamento (p=0,033). Presença da doença, vírus ou anticorpos foram detectados nas granjas fora da área interditada. Embora os indicadores de biosseguridade tenham melhorado em todas as fazendas da área interditada (p 0,05), o vírus está ativo e circulava na região. As medidas de contingência contiveram o surto, mas as práticas de biosseguridade são fundamentais para o controle de novos surtos. O controle oficial será mantido na região, incluindo a vigilância de novos casos e procedimentos de biosseguridade para mitigar o risco de transmissão do vírus para outras regiões.

RESUMO

Infectious laryngotracheitis (ILT), caused by an Alphaherpesvirus (Gallid herpesvirus-1; GaHV-1), has been noticed in the region of the Terras Altas da Mantiqueira, Minas Gerais. From 2010 to 2018, the "Serviço Veterinário Oficial" (SVO) of the "Instituto Mineiro Agropecuário" (IMA), implemented measures to prevent spread of the virus to other regions and control the disease in the area. Due to the close proximity and consequent epidemiological link among farms, the region was considered a unique epidemiological unit. To check the efficiency of the ILT control measures, we carried out: (1) a seroepidemiological survey, (2) questionnaires for evaluating biosecurity measures; and (3) an evaluation of the influence of farm population density on the occurrence of ILT. In 2016, 2017, and 2018, ILT was investigated using epidemiological and clinicopathological methods, along with GaHV-1 molecular detection. Serological survey was carried out on 24 farms in the quarantined region and on 13 farms from other regions of the state. In 2010 and 2018, questionnaires were applied to collect data and determine indicators of biosecurity practices in all farms of the quarantined area. The differences were then assessed (Wilcoxon's p<0.05). The results indicated positive serology throughout the region, although only on four farms (16.6%) the chickens have clinical signs, macroscopic and histological lesions of ILT. The prevalence of viral infection increased from 2016 (27%) to 2017 (50%) and was higher in farms with a high stock density (p=0.033). No disease, virus or antibodies were detected in the farms outside of the quarantined area. Although the biosecurity indicators had improved on all farms in the quarantined area (p<0.05), the virus was active and circulating in the region. The contingency measures have contained the outbreak, but biosecurity practices are paramount in the control of new outbreaks. Official control will be maintained in the region, including surveillance of new cases and biosecurity procedures to mitigate the risk of the virus reaching other regions.(AU)

Laringotraqueíte infecciosa (LTI), causada por um alfaherpesvírus (herpesvírus Gallid-1; GaHV-1), foi observada na região das Terras Altas da Mantiqueira, Minas Gerais. De 2010 a 2018, o Serviço Veterinário Oficial (SVO) do Instituto Mineiro Agropecuário (IMA) implementou medidas para impedir a disseminação do vírus para outras regiões do estado e controlar a doença na região interditada. Devido à proximidade e consequente vínculo epidemiológico entre as granjas, a região foi considerada uma unidade epidemiológica única. Para verificar a eficiência das medidas de controle de LTI, foram realizados: (1) pesquisa soroepidemiológica, (2) questionários para avaliar medidas de biosseguridade; e (3) avaliação da influência da densidade populacional da granja na ocorrência de LTI. Em 2016, 2017 e 2018, a LTI foi investigada usando métodos epidemiológicos e clínico-patológicos, com a detecção molecular de GaHV-1. O levantamento sorológico foi realizado em 24 granjas da região interditada e em 13 granjas de outras regiões do estado. Em 2010 e 2018, foram aplicados questionários para coletar dados e determinar indicadores de medidas de biosseguridade em todas as granjas da área interditada. As diferenças foram avaliadas (p<0,05 de Wilcoxon). Os resultados indicaram sorologia positiva em toda a região, embora apenas em quatro granjas (16,6%) as galinhas apresentaram sinais clínicos, lesões macroscópicas e histológicas da LTI. A prevalência de infecção viral aumentou de 2016 (27%) para 2017 (50%) e foi maior em fazendas com alta densidade de alojamento (p=0,033). Presença da doença, vírus ou anticorpos foram detectados nas granjas fora da área interditada. Embora os indicadores de biosseguridade tenham melhorado em todas as fazendas da área interditada (p<0,05), o vírus está ativo e circulava na região. As medidas de contingência contiveram o surto, mas as práticas de biosseguridade são fundamentais para o controle de novos surtos. O controle oficial será mantido na região, incluindo a vigilância de novos casos e procedimentos de biosseguridade para mitigar o risco de transmissão do vírus para outras regiões.(AU)

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This study evaluated the effects of chromium yeast (Cr yeast) and two apparent metabolizable energy (AME) levels on productive performance, egg quality, and lipid and carbohydrate metabolism in laying hens. A total of 192 Bovans White laying hens at 47 weeks of age were randomly assigned to eight dietary treatments (six replicates each) in a 4 × 2 factorial arrangement: four levels of supplemental Cr (0, 0.2, 0.4, and 0.8 ppm as Cr yeast) and two AME levels (2,780 and 2,900 kcal AME kg−1). No significant effect of Cr yeast supplementation on feed intake, egg weight, egg production, intact eggs, egg mass, feed conversion ratio, or egg quality was observed. Egg quality parameters and Cr content in the yolk were not affected by dietary treatments. Plasma glucose and lipid levels were not influenced by either Cr yeast or AME levels used in this study. However, Cr yeast supplementation improved yolk percentage and hepatic glycogen content. The inclusion of Cr yeast at 0.2 and 0.4 ppm induced the highest hepatic glycogen content with the energy levels 2,900 and 2,780 kcal AME kg−1, respectively. Laying hens fed 2,900 kcal AME kg−1 showed the highest abdominal fat. The results observed in the present study support the hypothesis that the lack of positive effects of Cr yeast supplementation on production performance and egg quality may be related to good management practices, as the birds were not subjected to stressful conditions.

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Infectious laryngotracheitis (ILT), caused by an Alphaherpesvirus (Gallid herpesvirus-1; GaHV-1), has been noticed in the region of the Terras Altas da Mantiqueira, Minas Gerais. From 2010 to 2018, the "Serviço Veterinário Oficial" (SVO) of the "Instituto Mineiro Agropecuário" (IMA), implemented measures to prevent spread of the virus to other regions and control the disease in the area. Due to the close proximity and consequent epidemiological link among farms, the region was considered a unique epidemiological unit. To check the efficiency of the ILT control measures, we carried out: (1) a seroepidemiological survey, (2) questionnaires for evaluating biosecurity measures; and (3) an evaluation of the influence of farm population density on the occurrence of ILT. In 2016, 2017, and 2018, ILT was investigated using epidemiological and clinicopathological methods, along with GaHV-1 molecular detection. Serological survey was carried out on 24 farms in the quarantined region and on 13 farms from other regions of the state. In 2010 and 2018, questionnaires were applied to collect data and determine indicators of biosecurity practices in all farms of the quarantined area. The differences were then assessed (Wilcoxon's p<0.05). The results indicated positive serology throughout the region, although only on four farms (16.6%) the chickens have clinical signs, macroscopic and histological lesions of ILT. The prevalence of viral infection increased from 2016 (27%) to 2017 (50%) and was higher in farms with a high stock density (p=0.033). No disease, virus or antibodies were detected in the farms outside of the quarantined area. Although the biosecurity indicators had improved on all farms in the quarantined area (p<0.05), the virus was active and circulating in the region. The contingency measures have contained the outbreak, but biosecurity practices are paramount in the control of new outbreaks. Official control will be maintained in the region, including surveillance of new cases and biosecurity procedures to mitigate the risk of the virus reaching other regions.(AU)

Laringotraqueíte infecciosa (LTI), causada por um alfaherpesvírus (herpesvírus Gallid-1; GaHV-1), foi observada na região das Terras Altas da Mantiqueira, Minas Gerais. De 2010 a 2018, o Serviço Veterinário Oficial (SVO) do Instituto Mineiro Agropecuário (IMA) implementou medidas para impedir a disseminação do vírus para outras regiões do estado e controlar a doença na região interditada. Devido à proximidade e consequente vínculo epidemiológico entre as granjas, a região foi considerada uma unidade epidemiológica única. Para verificar a eficiência das medidas de controle de LTI, foram realizados: (1) pesquisa soroepidemiológica, (2) questionários para avaliar medidas de biosseguridade; e (3) avaliação da influência da densidade populacional da granja na ocorrência de LTI. Em 2016, 2017 e 2018, a LTI foi investigada usando métodos epidemiológicos e clínico-patológicos, com a detecção molecular de GaHV-1. O levantamento sorológico foi realizado em 24 granjas da região interditada e em 13 granjas de outras regiões do estado. Em 2010 e 2018, foram aplicados questionários para coletar dados e determinar indicadores de medidas de biosseguridade em todas as granjas da área interditada. As diferenças foram avaliadas (p<0,05 de Wilcoxon). Os resultados indicaram sorologia positiva em toda a região, embora apenas em quatro granjas (16,6%) as galinhas apresentaram sinais clínicos, lesões macroscópicas e histológicas da LTI. A prevalência de infecção viral aumentou de 2016 (27%) para 2017 (50%) e foi maior em fazendas com alta densidade de alojamento (p=0,033). Presença da doença, vírus ou anticorpos foram detectados nas granjas fora da área interditada. Embora os indicadores de biosseguridade tenham melhorado em todas as fazendas da área interditada (p<0,05), o vírus está ativo e circulava na região. As medidas de contingência contiveram o surto, mas as práticas de biosseguridade são fundamentais para o controle de novos surtos. O controle oficial será mantido na região, incluindo a vigilância de novos casos e procedimentos de biosseguridade para mitigar o risco de transmissão do vírus para outras regiões.(AU)

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A total of 432 laying hens (40 weeks old) were used in a 10- weeks feeding trial. The birds were randomly assigned to 1 of 4 treatments with 18 replications (6 birds per replication) in a 2×2 factorial arrangement with low-density diet (LD), and high density (HD) diets supplemented with or without (0.1 %) of yeast. Laying hens feed intake during the 5th, 6th and 10th weeks has significantly increased (p<0.05) in LD diet and HD diet supplemented with (0.1 %) of yeast supplementation. However, egg production and broken rate was not affected with or without yeast and density diet. The quality of egg and shell color during the 5th, 6th, and 7th weeks has significantly reduced (p<0.05) by yeast supplementation with HD and LD diet. Eggshell strength was significantly improved at week 4, moreover albumin height was also significantly improved by yeast supplementation diets at week 5. During week 1 and 2 the yolk color was higher in LD diet and HD diet compared with yeast supplementation. However, eggshell strength was significantly improved on HD diets than LD diets during the 4th and 7th weeks. Eggshell color and albumen height were significantly decreased in laying hens fed HD or LD diets during week 5 and 6. The apparent total tract digestibility (ATTD) of dry matter (DM), nitrogen (N), and Energy was not affected (p<0.05) by laying hens fed with or without yeast and HD than LD diets. In summary, 0.1% of yeast supplementation proved a positive impact on feed intake and egg quality of layer chicken.(AU)

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In the present study, seventy-two 30-week-old laying hens (Brown Hisex) were separated into two groups (control and treatment) and fed with a standard layer diet. In the treatment group the amount of effective microorganism (EM) added to the drinking water is equal to1000 ppm EM dose. Throughout the 8-week study period, 16 h thermoneutral (20-22 ºC) and 8 h hot (35-37 ºC) environmental temperature regime was applied daily. The results indicated that EM supplementation affected performance and some egg quality characteristics of layers exposed high environmental temperature. Feed intake and conversion ratio, yolk index, albumen index, yolk colour b, Haugh unit were decreased by supplemental EM. Serum glucose, cholesterol, triglycerides, calcium, total oxidant- antioxidant concentration were not affected by EM. It is concluded that EM supplementation in laying hens could have potential to improve feed intake and feed conversion ratio under high environmental temperature. However, supplemental EM with drinking water decreased some egg quality parameters.(AU)

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