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Chemical basis of the resistance of barley seeds to pathogenic fungi.
García, S; García, C; Heinzen, H; Moyna, P.
Afiliação
  • García S; Cátedra de Farmacognosia y Productos Naturales, Facultad de Química, Montevideo, Uruguay.
Phytochemistry ; 44(3): 415-8, 1997 Feb.
Article em En | MEDLINE | ID: mdl-9014369
The 5-(n)-alkylresorcinol fraction of the epicuticular waxes of Hordeum vulgare seeds appeared to be responsible for their in-born resistance to pathogenic fungi such as Aspergillus niger and Penicillium crysogenum. The antifungal properties of this fraction were evaluated qualitatively and quantitatively with a novel bioassay where the extreme lipophilicity of these compounds was taken into account. The minimum inhibitory concentration in the fungi tested ranged from 5.6 to 10 micrograms cm-2 for the alkyresorcinols. The behaviour of the different cultivars against these fungi could be predicted by measuring the natural amount of resorcinols of each variety by TLC-scanning densitometry. The ranking of cultivars thus established correlated well with the field behaviour of each cultivar, providing a useful and rapid method for predicting the behaviour against fungi of new varieties being developed.
Assuntos
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Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Sementes / Hordeum / Fungos Idioma: En Revista: Phytochemistry Ano de publicação: 1997 Tipo de documento: Article País de afiliação: Uruguai País de publicação: Reino Unido
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Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Sementes / Hordeum / Fungos Idioma: En Revista: Phytochemistry Ano de publicação: 1997 Tipo de documento: Article País de afiliação: Uruguai País de publicação: Reino Unido