[Digestibility and protein efficiency of a mixture of rice and beans]. / Digestibilidade e eficiência da proteína de uma mistura de arroz e feijão.
Arq Gastroenterol
; 18(3): 127-31, 1981.
Article
em Pt
| MEDLINE
| ID: mdl-7340753
In spite of considerable work in the area of protein quality, consideration should be given in the monitoring of methodologies. In the present investigation the author studied (in rast) digestibility (D) versus score (s) of the mixture of rice and beans or casein diets, containing different protein levels. The parameter "DS" overestimated the value of protein in relation to other methods. Milk diet at 10% of protein was efficient in all nutritional situations.
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Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Proteínas de Plantas
/
Plantas Medicinais
/
Oryza
/
Fabaceae
Limite:
Animals
Idioma:
Pt
Revista:
Arq Gastroenterol
Ano de publicação:
1981
Tipo de documento:
Article
País de publicação:
Brasil