Bottled beverages and typhoid fever: the Mexican epidemic of 1972-73.
Am J Public Health
; 72(8): 844-5, 1982 Aug.
Article
em En
| MEDLINE
| ID: mdl-7091481
A chloramphenicol resistant strain of S. typhi which caused a very large epidemic of typhoid fever in Mexico in 1972-73 survived in opened bottles of one carbonated drink with a pH of 4.6 for two weeks and in another such drink with a pH of 5.1 for six months. Bottled beverages are potential sources of large outbreaks of enteric disease, and deserve the same type of standards sand monitoring as comparable fluids such as milk.
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Febre Tifoide
/
Bebidas
/
Bebidas Gaseificadas
/
Surtos de Doenças
/
Microbiologia de Alimentos
Limite:
Humans
País/Região como assunto:
Mexico
Idioma:
En
Revista:
Am J Public Health
Ano de publicação:
1982
Tipo de documento:
Article
País de publicação:
Estados Unidos