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Production of xylose through enzymatic hydrolysis of glucuronoarabinoxylan from brewers' spent grain.
Rojas-Pérez, Lilia C; Narváez-Rincón, Paulo C; Rocha, M Angélica M; Coelho, Elisabete; Coimbra, Manuel A.
Afiliação
  • Rojas-Pérez LC; Departamento de Ingeniería Química, Facultad de Ingeniería, Universidad Ean, 110221, Bogotá D.C., Colombia. lcrojasp@unal.edu.co.
  • Narváez-Rincón PC; Departamento de Ingeniería Química y Ambiental, Facultad de Ingeniería, Universidad Nacional de Colombia, 111321, Bogotá D.C., Colombia. lcrojasp@unal.edu.co.
  • Rocha MAM; Departamento de Ingeniería Química y Ambiental, Facultad de Ingeniería, Universidad Nacional de Colombia, 111321, Bogotá D.C., Colombia.
  • Coelho E; Departamento de Química, Universidade de Aveiro, 3810-193, Aveiro, Portugal.
  • Coimbra MA; Departamento de Química, Universidade de Aveiro, 3810-193, Aveiro, Portugal.
Bioresour Bioprocess ; 9(1): 105, 2022 Oct 04.
Article em En | MEDLINE | ID: mdl-38647754
ABSTRACT
Xylose is an abundant bioresource for obtaining diverse chemicals and added-value products. The production of xylose from green alternatives like enzymatic hydrolysis is an important step in a biorefinery context. This research evaluated the synergism among four classes of hydrolytic purified enzymes-endo-1,4-ß-xylanase, α-L-arabinofuranosidase, ß-xylosidase, and α-D-glucuronidase-over hydrolysis of glucuronoarabinoxylan (GAX) obtained from brewers' spent grain (BSG) after alkaline extraction and ethanol precipitation. First, monosaccharides, uronic acids and glycosidic-linkages of alkaline extracted GAX fraction from BSG were characterized, after that different strategies based on the addition of one or two families of enzymes-endo-1,4-ß-xylanase (GH10 and GH11) and α-L-arabinofuranosidase (GH43 and GH51)-cooperating with one ß-xylosidase (GH43) and one α-D-glucuronidase (GH67) into enzymatic hydrolysis were assessed to obtain the best yield of xylose. The xylose release was monitored over time in the first 90 min and after a prolonged reaction up to 48 h of reaction. The highest yield of xylose was 63.6% (48 h, 40 â„ƒ, pH 5.5), using a mixture of all enzymes devoid of α-L-arabinofuranosidase (GH43) family. These results highlight the importance of GH51 arabinofuranosidase debranching enzyme to allow a higher cleavage of the xylan backbone of GAX from BSG and their synergy with 2 endo-1,4-ß-xylanase (GH10 and GH11), one ß-xylosidase (GH43) and the inclusion of one α-D-glucuronidase (GH67) in the reaction system. Therefore, this study provides an environmentally friendly process to produce xylose from BSG through utilization of enzymes as catalysts.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Bioresour Bioprocess Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Colômbia País de publicação: Alemanha

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Bioresour Bioprocess Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Colômbia País de publicação: Alemanha