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Impact of an Educational Intervention on Oral Health Knowledge and Bacterial Plaque Control in Male Secondary School Students in a Peruvian Province: A Quasi-Experimental Study.
Lloclla-Sauñe, Shevaristh; Briceño-Vergel, Gissela; Ladera-Castañeda, Marysela; Huamaní-Echaccaya, José; Romero-Velásquez, Leysi; Hernández-Huamaní, Emily; Aroste-Andía, Rosa; Cervantes-Ganoza, Luis; Cayo-Rojas, César.
Afiliação
  • Lloclla-Sauñe S; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
  • Briceño-Vergel G; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
  • Ladera-Castañeda M; Faculty of Dentistry and Postgraduate School, Research Team "salud Pública - Salud Integral", Universidad Nacional Federico Villarreal, Lima, Peru.
  • Huamaní-Echaccaya J; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
  • Romero-Velásquez L; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
  • Hernández-Huamaní E; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
  • Aroste-Andía R; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
  • Cervantes-Ganoza L; Faculty of Stomatology, Universidad Inca Garcilaso de la Vega, Lima, Peru.
  • Cayo-Rojas C; School of Stomatology, Universidad Privada San Juan Bautista, Ica, Peru.
J Multidiscip Healthc ; 17: 205-217, 2024.
Article em En | MEDLINE | ID: mdl-38250314
ABSTRACT

Background:

The purpose of this study was to evaluate the effect of an educational intervention on oral health knowledge and bacterial plaque control in male secondary school students in a Peruvian province.

Methods:

This quasi-experimental study evaluated 294 male secondary school students in southern Peru. Oral health knowledge was measured with a validated 20-item questionnaire. Bacterial plaque was measured with the Simplified Oral Hygiene Index (OHI-S). This was rated as Excellent 0, Good 0.1-1.2, Fair 1.3-3.0 and Poor 3.1-6.0, before receiving the educational intervention and after four weeks of receiving it. Variables such as age, area of residence, having health professionals as family members, educational level of mother and father, and living with parents were considered. A significance level of p<0.05 was considered.

Results:

The comparison between the level of oral health knowledge and the OHI-S, before and after 4 weeks of receiving the educational intervention, showed a significant improvement (p<0.05) in all the categories of the variables studied. Likewise, before the educational intervention, there were significant differences in global knowledge about oral health among the categories of the following variables age group (p=0.040), area of residence (p<0.001), educational level (father) (p=0.011) and living with parents (p<0.001). However, after four weeks of receiving the educational intervention, no significant differences were observed in all the variables studied (p>0.05). Regarding the OHI-S, no significant differences were observed in any of the variables studied, both before (p>0.05) and after four weeks (p>0.05) of receiving the educational intervention.

Conclusion:

After four weeks, the educational intervention significantly improved oral health knowledge and significantly reduced plaque bacterial plaque in male secondary school students in a Peruvian province, regardless of age, area of residence, having health professional family members, educational level of mother and father, and living with parents.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: J Multidiscip Healthc Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Peru País de publicação: Nova Zelândia

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: J Multidiscip Healthc Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Peru País de publicação: Nova Zelândia