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Effect of acute altitude exposure on physiological parameters and glucose metabolism in healthy lowland Peruvians.
Fernandez-Rodriguez, Lissett Jeanette; Bardales-Zuta, Victor Hugo; Vásquez-Tirado, Gustavo Adolfo; Avalos Alvarado, Carlos; Schaefer, Eva J; Hilario-Vargas, Julio.
Afiliação
  • Fernandez-Rodriguez LJ; Physiology Laboratory, School of Medicine, Universidad Privada Antenor Orrego, Trujillo, La Libertad, Peru.
  • Bardales-Zuta VH; Physiology Laboratory, School of Medicine, Universidad Privada Antenor Orrego, Trujillo, La Libertad, Peru.
  • Vásquez-Tirado GA; Physiology Laboratory, School of Medicine, Universidad Privada Antenor Orrego, Trujillo, La Libertad, Peru.
  • Avalos Alvarado C; Physiology Laboratory, School of Medicine, Universidad Privada Antenor Orrego, Trujillo, La Libertad, Peru.
  • Schaefer EJ; Albert Ludwig University of Freiburg, Freiburg, Germany.
  • Hilario-Vargas J; Department of Physiology, School of Medicine, Universidad Nacional de Trujillo, Trujillo, La Libertad, Peru.
F1000Res ; 12: 724, 2023.
Article em En | MEDLINE | ID: mdl-37981980
BACKGROUND: High altitude exposure triggers a series of physiological changes to maintain homeostasis. Although longer-term (days to years) acclimatization processes are well studied, less is known about the physiological changes upon rapid ascent. We took advantage of Peru's geography to measure the first physiological changes following rapid transport from a low to a high-altitude environment among lowlanders. METHODS: Blood glucose, insulin, C-peptide, and salivary cortisol among healthy lowland Peruvians were measured before and after glucose ingestion at 40 m and upon arrival at 3470 m. Resting heart rate, blood oxygen saturation, and blood pressure were also monitored. RESULTS: At high altitude, we find a significant ( p<0.05) increase in heart rate and a decrease in blood oxygen saturation and salivary cortisol. Additionally, baseline levels of blood glucose, plasma C-peptide, and cortisol were reduced ( p<0.05). Blood glucose, plasma insulin, and plasma C-peptide returned to baseline or below faster at high altitude after glucose ingestion. CONCLUSIONS: Although many overlapping environmental and physiological factors are present in the high-altitude environment, the first steps of acclimatization in this population appear to be caused by increased energy expenditure and glucose metabolism to maintain oxygen homeostasis until the longer-term acclimatization mechanisms become more significant.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Glicemia / Altitude Limite: Humans País/Região como assunto: America do sul / Peru Idioma: En Revista: F1000Res Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Peru País de publicação: Reino Unido

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Glicemia / Altitude Limite: Humans País/Região como assunto: America do sul / Peru Idioma: En Revista: F1000Res Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Peru País de publicação: Reino Unido