Selenium Speciation in Se-Enriched Soybean Grains from Biofortified Plants Grown under Different Methods of Selenium Application.

Silva, Maila Adriely; de Sousa, Gustavo Ferreira; Bañuelos, Gary; Amaral, Douglas; Brown, Patrick H; Guilherme, Luiz Roberto Guimarães

Silva, Maila Adriely; de Sousa, Gustavo Ferreira; Bañuelos, Gary; Amaral, Douglas; Brown, Patrick H; Guilherme, Luiz Roberto Guimarães.

Afiliação

Silva MA; Department of Soil Science, Federal University of Lavras, Lavras 37200-900, MG, Brazil.
de Sousa GF; Department of Soil Science, Federal University of Lavras, Lavras 37200-900, MG, Brazil.
Bañuelos G; USDA Agricultural Research Service, San Joaquin Valley Agricultural Sciences Center, 9611 S. Riverbend Avenue, Parlier, CA 93648-9757, USA.
Amaral D; Agriculture and Natural Resources, University of California, 680 Campus Drive, Hanford, CA 93230, USA.
Brown PH; Department of Plant Science, University of California, One Shields Ave, Davis, CA 95616, USA.
Guilherme LRG; Department of Soil Science, Federal University of Lavras, Lavras 37200-900, MG, Brazil.

Foods ; 12(6)2023 Mar 13.

Article em En | MEDLINE | ID: mdl-36981141

Palavras-chave

biofortification; food composition; food security; selenium amino acids; selenium fertilizers; selenomethionine

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Foods Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil País de publicação: Suíça

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