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Natural antimicrobial systems protected by complex polyhydroxyalkanoate matrices for food biopackaging applications - A review.
Romero-Castelán, Ehira; Rodríguez-Hernández, Adriana-Inés; Chavarría-Hernández, Norberto; López-Ortega, Mayra-Alejandra; López-Cuellar, Ma Del Rocio.
Afiliação
  • Romero-Castelán E; Cuerpo Académico de Biotecnología Agroalimentaria, Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Av. Universidad km 1, Rancho Universitario, C.P. 43600, Tulancingo de Bravo, Hidalgo, Mexico.
  • Rodríguez-Hernández AI; Cuerpo Académico de Biotecnología Agroalimentaria, Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Av. Universidad km 1, Rancho Universitario, C.P. 43600, Tulancingo de Bravo, Hidalgo, Mexico.
  • Chavarría-Hernández N; Cuerpo Académico de Biotecnología Agroalimentaria, Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Av. Universidad km 1, Rancho Universitario, C.P. 43600, Tulancingo de Bravo, Hidalgo, Mexico.
  • López-Ortega MA; Cuerpo Académico de Biotecnología Agroalimentaria, Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Av. Universidad km 1, Rancho Universitario, C.P. 43600, Tulancingo de Bravo, Hidalgo, Mexico.
  • López-Cuellar MDR; Cuerpo Académico de Biotecnología Agroalimentaria, Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Av. Universidad km 1, Rancho Universitario, C.P. 43600, Tulancingo de Bravo, Hidalgo, Mexico. Electronic address: marocio_lopez@uaeh.edu.mx.
Int J Biol Macromol ; 233: 123418, 2023 Apr 01.
Article em En | MEDLINE | ID: mdl-36731700
Interest is growing in entrapping natural antimicrobial compounds (NACs) within polyhydroxyalkanoates (PHAs) to produce active food-biopackaging systems. PHAs are versatile polymeric macromolecules that can protect NAC activity by entrapment. This work reviews 75 original papers and 18 patents published in the last 11 years concerning PHAs as matrices for NACs to summarize the physicochemical properties, release, and antimicrobial activities of systems fabricated from PHAs and NACs (PHA/NAC systems). PHA/NAC systems have recently been used as active food biopackaging systems to inactivate foodborne pathogens and prolong food shelf life. PHAs protect NACs by increasing the degradation temperature of some NACs and decreasing their loss of mass when heated. Some NACs also transform the PHA/NAC systems into more thermostable, flexible, and resistant when interacting with PHAs while also improving the barrier properties of the systems. NAC release and activity are also prolonged when NACs are trapped within PHAs. PHA/NAC systems, therefore, represent ecologically friendly materials with promising applications.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poli-Hidroxialcanoatos / Anti-Infecciosos Idioma: En Revista: Int J Biol Macromol Ano de publicação: 2023 Tipo de documento: Article País de afiliação: México País de publicação: Holanda
Texto completo
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Imprimir
XML
PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poli-Hidroxialcanoatos / Anti-Infecciosos Idioma: En Revista: Int J Biol Macromol Ano de publicação: 2023 Tipo de documento: Article País de afiliação: México País de publicação: Holanda