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The challenge of dietary management in soft drink consumption and its oral and systemic repercussions.
Mengoa, Maria Gabriela Robles; Rangel, Bianca Tavares; Garcia, Amanda Aparecida Maia Neves; Sugio, Carolina Yoshi Campos; Gomes, Anna Clara Gurgel; Sugio, Carina Toshie Campos; Orikasa, Gabriel Takeshi; Neppelenbroek, Karin Hermana.
Afiliação
  • Mengoa MGR; Department of Prosthodontics and Periodontics, Bauru School of Dentistry, University of São Paulo, Bauru, Brazil.
  • Rangel BT; Department of Prosthodontics and Periodontics, Bauru School of Dentistry, University of São Paulo, Bauru, Brazil.
  • Garcia AAMN; Department of Prosthodontics and Periodontics, Bauru School of Dentistry, University of São Paulo, Bauru, Brazil.
  • Sugio CYC; Department of Prosthodontics and Periodontics, Bauru School of Dentistry, University of São Paulo, Bauru, Brazil.
  • Gomes ACG; Department of Prosthodontics and Periodontics, Bauru School of Dentistry, University of São Paulo, Bauru, Brazil.
  • Sugio CTC; Nutrition Course, Centro Universitário São Camilo, Cachoeiro de Itapemirim, Espírito Santo, Brazil.
  • Orikasa GT; Medicine Course, University of São Paulo, Bauru, Brazil.
  • Neppelenbroek KH; Department of Prosthodontics and Periodontics, Bauru School of Dentistry, University of São Paulo, Bauru, Brazil.
Nutr Health ; 29(3): 395-402, 2023 Sep.
Article em En | MEDLINE | ID: mdl-36349359
Background:Soft drinks are drinks high in sugar and acidity, but low in nutritional benefits. Despite its great popularity, its consumption is alerted due to the numerous systemic harm caused. Aim:This work aims to provide information and critically review the literature on the risk of soft drink consumption in an integrative view with nutritional, dental, and medical aspects. Methods:A search was carried out based on the identification of the theme, determination of inclusion and exclusion criteria, selection of databases for research and, finally, the reading, interpretation, and discussion of the selected sources. A search was conducted using the keywords: "soft drinks" AND "obesity" OR "dental erosion" OR "diabetes" OR "hypertension" OR "mental health" OR "multimorbidities" in databases PubMed, SciELO, and LILACS between 2017 and 2022. Results:Seventy-six studies were included in the article after the qualitative synthesis. Conclusion:We conclude that the high consumption of soft drinks is associated with oral and general diseases. Therefore, a multi-professional approach to guide patients to moderate the consumption of these beverages is extremely important.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bebidas / Bebidas Gaseificadas Tipo de estudo: Prognostic_studies / Qualitative_research / Systematic_reviews Limite: Humans Idioma: En Revista: Nutr Health Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil País de publicação: Reino Unido
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bebidas / Bebidas Gaseificadas Tipo de estudo: Prognostic_studies / Qualitative_research / Systematic_reviews Limite: Humans Idioma: En Revista: Nutr Health Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil País de publicação: Reino Unido