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Production of fungal laccase on pineapple waste and application in detoxification of malachite green.
Backes, Emanueli; Kato, Camila G; da Silva, Tamires B V; Uber, Thaís M; Pasquarelli, Daniela L; Bracht, Adelar; Peralta, Rosane M.
Afiliação
  • Backes E; Post-Graduate Program in Food Sciences, State University of Maringa, Maringá, Brazil.
  • Kato CG; School of Pharmaceutical Sciences, Food and Nutrition, Federal University of Mato Grosso do Sul, Campo Grande, Brazil.
  • da Silva TBV; Post-Graduate Program in Food Sciences, State University of Maringa, Maringá, Brazil.
  • Uber TM; Post-Graduate Program in Biochemistry, State University of Maringá, Maringá, Brazil.
  • Pasquarelli DL; Department of Biochemistry, State University of Maringá, Maringá, Brazil.
  • Bracht A; Post-Graduate Program in Food Sciences, State University of Maringa, Maringá, Brazil.
  • Peralta RM; Post-Graduate Program in Biochemistry, State University of Maringá, Maringá, Brazil.
J Environ Sci Health B ; 57(2): 90-101, 2022.
Article em En | MEDLINE | ID: mdl-35103576
The main purpose of this work was to use pineapple crowns as substrate for optimizing laccase production by Trametes versicolor in lab-scale experiments. One-factor-at-the-time analysis and response surface methodology were used to optimize production. A single laccase with molecular weight of 45 kDa was the main protein produced. A maximal laccase activity of 60.73 ± 1.01 U/g was obtained in 7-day cultures, representing a 6.7-fold increase compared to non-optimized conditions. The optimized conditions were temperature: 28 °C; initial moisture: 90%; glucose: 8.38%; yeast extract: 2.86%. Combining activity and stability, the best conditions for using this laccase during the long periods required by large-scale processes are pH 4.0-5.0 and temperature of 40-50 °C. Under these conditions, the crude laccase was efficient in detoxifying the dye malachite green with a KM of 14.33 ± 1.94 µM and a Vmax of 0.482 ± 0.029 µM/min with 0.1 units/mL. It can be concluded that pineapple crown leaves can be effectively used as substrate by T. versicolor for producing laccase under solid-state culture conditions. Laccase is an industrially relevant enzyme and its production with concomitant valorization of pineapple crowns as substrate offers highly interesting perspectives.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Ananas / Lacase Idioma: En Revista: J Environ Sci Health B Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Brasil País de publicação: Reino Unido

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Ananas / Lacase Idioma: En Revista: J Environ Sci Health B Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Brasil País de publicação: Reino Unido