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Ulva intestinalis Extract Acts as Biostimulant and Modulates Metabolites and Hormone Balance in Basil (Ocimum basilicum L.) and Parsley (Petroselinum crispum L.).
Paulert, Roberta; Ascrizzi, Roberta; Malatesta, Silvia; Berni, Paolo; Noseda, Miguel Daniel; Mazetto de Carvalho, Mariana; Marchioni, Ilaria; Pistelli, Luisa; Rabello Duarte, Maria Eugênia; Mariotti, Lorenzo; Pistelli, Laura.
Afiliação
  • Paulert R; Department of Agronomic Sciences, Palotina Campus, Federal University of Paraná, 85.950-000 Palotina, Brazil.
  • Ascrizzi R; Department of Pharmacy, University of Pisa, 56126 Pisa, Italy.
  • Malatesta S; Department of Agriculture, Food and Environment, University of Pisa, 56124 Pisa, Italy.
  • Berni P; Department of Agriculture, Food and Environment, University of Pisa, 56124 Pisa, Italy.
  • Noseda MD; Department of Biochemistry and Molecular Biology, Federal University of Paraná, 81.531-980 Curitiba, Brazil.
  • Mazetto de Carvalho M; Department of Biochemistry and Molecular Biology, Federal University of Paraná, 81.531-980 Curitiba, Brazil.
  • Marchioni I; Department of Agriculture, Food and Environment, University of Pisa, 56124 Pisa, Italy.
  • Pistelli L; Department of Pharmacy, University of Pisa, 56126 Pisa, Italy.
  • Rabello Duarte ME; Interdepartmental Research Center Nutraceuticals and Food for Health (NUTRAFOOD), University of Pisa, 56124 Pisa, Italy.
  • Mariotti L; Department of Biochemistry and Molecular Biology, Federal University of Paraná, 81.531-980 Curitiba, Brazil.
  • Pistelli L; Department of Agriculture, Food and Environment, University of Pisa, 56124 Pisa, Italy.
Plants (Basel) ; 10(7)2021 Jul 07.
Article em En | MEDLINE | ID: mdl-34371594
Natural elicitors from macroalgae may affect plant secondary metabolites. Ulvan is a sulfated heteropolysaccharide extracted from green seaweed, acting as both a plant biotic protecting agent, and a plant elicitor, leading to the synthesis of signal molecules. In this work, the aqueous extract of Ulva intestinalis L., mainly composed of ulvan, was used as foliar-spraying treatment and its eliciting effect was investigated in basil (Ocimum basilicum L.) and parsley (Petroselinum crispum L.). Antioxidant metabolites (polyphenols and carotenoids), volatile compounds (both in headspace emissions and hydrodistilled essential oils), and hormones (jasmonic acid, salicylic acid, salicylic acid 2-O-ß-D-glucoside, abscisic acid, and azelaic acid) were quantified. The foliar-spraying treatment with U. intestinalis extract increased salicylic acid and its ß-glucoside in parsley; in basil, it induced the accumulation of jasmonic and abscisic acids, indicating the presence of a priming effect. In basil, the elicitation caused a change of the essential oil (EO) chemotype from methyl eugenol/eugenol to epi-α-cadinol and increased sesquiterpenes. In parsley EO it caused a significant accumulation of 1,3,8-p-menthatriene, responsible of the typical "parsley-like" smell. In both species, the phenylpropanoids decreased in headspace and EO compositions, while the salicylic acid concentration increased; this could indicate a primarily defensive response to U. intestinalis extract. Due to the evidenced significant biological activity, U. intestinalis extract used as an elicitor may represent a suitable tool to obtain higher amounts of metabolites for optimizing plant flavor metabolites.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Plants (Basel) Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Brasil País de publicação: Suíça
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Plants (Basel) Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Brasil País de publicação: Suíça