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Identification and distribution of Brachyspira species in feces from finishing pigs in Argentina.
Carranza, Alicia; Parada, Julián; Tamiozzo, Pablo; León, Malena Flores; Camacho, Pablo; Cola, Gabriel Di; Corona-Barrera, Enrique; Ambrogi, Arnaldo; Zielinski, Gustavo.
Afiliação
  • Carranza A; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
  • Parada J; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
  • Tamiozzo P; National Scientific and Technical Research Council (CONICET), Córdoba, Argentina.
  • León MF; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
  • Camacho P; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
  • Cola GD; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
  • Corona-Barrera E; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
  • Ambrogi A; Faculty of Veterinary Medicine and Animal Science, Autonomous University of Tamaulipas, Victoria, México.
  • Zielinski G; Department of Animal Pathology, Faculty of Agronomy and Veterinary, National University of Rio Cuarto, Río Cuarto, Argentina.
Vet World ; 14(3): 607-613, 2021 Mar.
Article em En | MEDLINE | ID: mdl-33935405
BACKGROUND AND AIM: Brachyspira are Gram-negative, aerotolerant spirochetes that colonize the large intestine of various species of domestic animals and humans. The aim of this study was to determine the presence and distribution of different species of Brachyspira presents in feces from finishing pigs in Argentina. MATERIALS AND METHODS: Fecal samples (n=1550) were collected from finishing pigs in 53 farms of the most important swine production areas of Argentina, and Brachyspiras species were identified by bacteriological and molecular methods. RESULTS: The regional prevalence of Brachyspira spp. was at the level of 75.5% (confidence interval 95%, 62.9-87.9), and it was lower among those farms with >1001 sows. One hundred and twenty-eight isolates of Brachyspira were properly identified and the species found were: Brachyspira hyodysenteriae, Brachyspira pilosicoli, Brachyspira innocens, and Brachyspira murdochii. B. hyodysenteriae and B. pilosicoli had low prevalence (1.9% and 7.5%, respectively), B. innocens was isolated from 34% of the farms and B. murdochii was found in 39.6%. CONCLUSION: The present study provides epidemiological data about herd prevalence of the different Brachyspira species in Argentina, showing that the prevalence figure seems to be higher than that reported in other countries.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Diagnostic_studies / Risk_factors_studies País/Região como assunto: America do sul / Argentina Idioma: En Revista: Vet World Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Argentina País de publicação: Índia

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Diagnostic_studies / Risk_factors_studies País/Região como assunto: America do sul / Argentina Idioma: En Revista: Vet World Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Argentina País de publicação: Índia