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Mercury Exposure through Fish Consumption in Traditional Communities in the Brazilian Northern Amazon.
Hacon, Sandra de Souza; Oliveira-da-Costa, Marcelo; Gama, Cecile de Souza; Ferreira, Renata; Basta, Paulo Cesar; Schramm, Ana; Yokota, Decio.
Afiliação
  • Hacon SS; Fundação Oswaldo Cruz, Escola Nacional de Saúde Pública Sérgio Arouca, Rio de Janeiro 21041-210, Brazil.
  • Oliveira-da-Costa M; WWF-Brasil, Brasília 70377-540, Brazil.
  • Gama CS; Instituto de Pesquisas Científicas e Tecnológicas do Amapá, Av. Feliciano Coelho, 1509. Trem, Amapá 68901-025, Brazil.
  • Ferreira R; Iepé-Instituto de Pesquisa e Formação Indígena, Macapá, Amapá 68908-120, Brazil.
  • Basta PC; Fundação Oswaldo Cruz, Escola Nacional de Saúde Pública Sérgio Arouca, Rio de Janeiro 21041-210, Brazil.
  • Schramm A; Fundação Oswaldo Cruz, Escola Nacional de Saúde Pública Sérgio Arouca, Rio de Janeiro 21041-210, Brazil.
  • Yokota D; Iepé-Instituto de Pesquisa e Formação Indígena, Macapá, Amapá 68908-120, Brazil.
Article em En | MEDLINE | ID: mdl-32707799
Artisanal small-scale gold mining (ASGM) is the main source of anthropogenic mercury emissions and contamination in Latin America. In the Brazilian northern Amazon, ASGM has contaminated the environment and people over the past century. The main contamination route is through fish consumption, which endangers the food security and livelihoods of traditional communities. Our study aims to assess the potential toxicological health risks caused by the consumption of Hg-contaminated fish across five regions in Amapá State. We sampled 428 fish from 18 sites across inland and coastal aquatic systems. We measured the total mercury content in fish samples, and the results were applied to a mercury exposure risk assessment targeting three distinct groups (adults, women of childbearing age, and children). Mercury contamination was found to exceed the World Health Organization's safe limit in 28.7% of all fish samples, with higher prevalence in inland zones. Moreover, the local preference for carnivorous fish species presents a serious health risk, particularly for communities near inland rivers in the region. This is the first study to provide clear recommendations for reducing the mercury exposure through fish consumption in Amapá State. It builds scientific evidence that helps decision-makers to implement effective policies for protecting the health of riverine communities.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peixes Tipo de estudo: Risk_factors_studies Limite: Animals / Female / Humans País/Região como assunto: America do sul / Brasil Idioma: En Revista: Int J Environ Res Public Health Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Brasil País de publicação: Suíça

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peixes Tipo de estudo: Risk_factors_studies Limite: Animals / Female / Humans País/Região como assunto: America do sul / Brasil Idioma: En Revista: Int J Environ Res Public Health Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Brasil País de publicação: Suíça