Food consumption markers in women from the rural area of Rio Grande, Rio Grande do Sul, Brazil, 2017. / Marcadores de consumo alimentar em mulheres da zona rural de Rio Grande, Rio Grande do Sul, 2017.
Epidemiol Serv Saude
; 29(1): e2018381, 2020.
Article
em En, Pt
| MEDLINE
| ID: mdl-32321046
OBJECTIVE: to analyze markers of healthy and unhealthy food consumption and associated socio-economic, demographic and behavioral factors in women in the rural area of Rio Grande, RS, Brazil. METHODS: this was a cross-sectional population-based study conducted in 2017; outcomes were collected using a Ministry of Health food consumption marker instrument; Poisson regression was used. RESULTS: 963 women (15-49 years old) were included in the study; previous day consumption frequencies were beans 71.2%; sweetened beverages, 66.1%; fresh fruit, 52.9%; vegetables, 55.1%; filled sweet biscuits/desserts/candies, 35.5%; hamburger/charcuterie 22.5%, and instant noodles/savory biscuits 19.9%; fruit and vegetable consumption was higher in the A/B economic classes; prevalence of unhealthy food consumption was higher among women aged 15-19; women who ate 5/6 meals a day consumed more fresh fruit, vegetables and filled sweet biscuits/desserts/candies. CONCLUSION: appropriate prevalence of healthy consumption markers and moderate prevalence of unhealthy food consumption markers were found.
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
População Rural
/
Dieta
/
Comportamento Alimentar
Tipo de estudo:
Observational_studies
/
Prevalence_studies
/
Prognostic_studies
/
Risk_factors_studies
Aspecto:
Determinantes_sociais_saude
/
Equity_inequality
Limite:
Adolescent
/
Adult
/
Female
/
Humans
/
Middle aged
País/Região como assunto:
America do sul
/
Brasil
Idioma:
En
/
Pt
Revista:
Epidemiol Serv Saude
Ano de publicação:
2020
Tipo de documento:
Article
País de afiliação:
Brasil
País de publicação:
Brasil