Effect of oviposition by Bactrocera dorsalis on the antioxidant activity of orange juice.

Ni, M; Gu, K; Hassan, B; Ning, D; Zheng, Y; Qi, Y; Xu, Y

Ni, M; Gu, K; Hassan, B; Ning, D; Zheng, Y; Qi, Y; Xu, Y.

Afiliação

Ni M; Department of Entomology, South China Agricultural University, Guangzhou, China.
Gu K; Department of Entomology, South China Agricultural University, Guangzhou, China.
Hassan B; Department of Entomology, South China Agricultural University, Guangzhou, China.
Ning D; Department of Entomology, South China Agricultural University, Guangzhou, China.
Zheng Y; Department of Entomology, South China Agricultural University, Guangzhou, China.
Qi Y; Department of Entomology, South China Agricultural University, Guangzhou, China.
Xu Y; Department of Entomology, South China Agricultural University, Guangzhou, China.

Braz J Biol ; 80(3): 641-647, 2020 Sep.

Article em En | MEDLINE | ID: mdl-31644657

Assuntos

Citrus sinensis; Tephritidae; Animais; Antioxidantes; Feminino; Frutas; Oviposição

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Tephritidae / Citrus sinensis Limite: Animals Idioma: En Revista: Braz J Biol Assunto da revista: BIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China País de publicação: Brasil

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