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Impact of a school-based intervention program on obesity risk factors in Mexican children.
Safdie, Margarita; Jennings-Aburto, Nancy; Lévesque, Lucie; Janssen, Ian; Campirano-Núñez, Fabricio; López-Olmedo, Nancy; Aburto, Tania; Rivera, Juan A.
Afiliação
  • Safdie M; Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Cuernavaca, Morelos, México.
  • Jennings-Aburto N; Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Cuernavaca, Morelos, México.
  • Lévesque L; School of Kinesiology and Health Studies, Queen's University, Ontario, Canada.
  • Janssen I; School of Kinesiology and Health Studies, Queen's University, Ontario, Canada.
  • Campirano-Núñez F; Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Cuernavaca, Morelos, México.
  • López-Olmedo N; Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Cuernavaca, Morelos, México.
  • Aburto T; Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Cuernavaca, Morelos, México.
  • Rivera JA; Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública, Cuernavaca, Morelos, México.
Salud Publica Mex ; 55 Suppl 3: 374-87, 2013.
Article em En | MEDLINE | ID: mdl-24643486
OBJECTIVE: To evaluate the impact of an 18-month school obesity prevention intervention on the health behaviors of 4th and 5th grade students based on ecological principles and formative research conducted in Mexico. MATERIALS AND METHODS: A Randomized Control Trial (RCT), design was used to assign 27 schools to one of three conditions: basic or plus interventions and control. School environment measures, children's eating and physical activity behaviors, and body mass index were assessed four times over a 2-year period in a sample of 830 students. RESULTS: In the intervention schools, the availability of healthy foods increased with a concomitant decrease in unhealthy food availability. Food intake showed the same trend. In the intervention schools, children did not engage in more moderate to vigorous physical activity (MVPA) in physical education (PE) class or recess but increased steps taken. Obesity prevalence did not change. CONCLUSION: The intervention improved the school food environment and child healthy behaviors.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Serviços de Saúde Escolar / Dieta / Obesidade Infantil / Promoção da Saúde / Atividade Motora Tipo de estudo: Clinical_trials / Etiology_studies / Evaluation_studies / Prognostic_studies / Risk_factors_studies Limite: Child / Female / Humans / Male País/Região como assunto: Mexico Idioma: En Revista: Salud Publica Mex Ano de publicação: 2013 Tipo de documento: Article País de publicação: México

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Serviços de Saúde Escolar / Dieta / Obesidade Infantil / Promoção da Saúde / Atividade Motora Tipo de estudo: Clinical_trials / Etiology_studies / Evaluation_studies / Prognostic_studies / Risk_factors_studies Limite: Child / Female / Humans / Male País/Região como assunto: Mexico Idioma: En Revista: Salud Publica Mex Ano de publicação: 2013 Tipo de documento: Article País de publicação: México