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Protein and energy for maintenance and gain of European quail fed different energy sources and housed at two temperatures
Pereira, Gabrielle Catarine Castro; Jordão Filho, José; Pascoal, Leonardo Augusto Fonseca; Santos, Gilnara Caroliny Araújo dos; Silva, David Rwbystanne Pereira da; Oliveira, Cleber Franklin Santos de; Cavalcante, Danilo Teixeira; Silva, José Humberto Vilar da.
Afiliação
  • Pereira, Gabrielle Catarine Castro; Universidade Federal da Paraíba. Areia. BR
  • Jordão Filho, José; Universidade Federal da Paraíba. Centro de Ciências Humanas, Sociais e Agrárias. Departamento de Ciência Animal. Bananeiras. BR
  • Pascoal, Leonardo Augusto Fonseca; Universidade Federal da Paraíba. Centro de Ciências Humanas, Sociais e Agrárias. Departamento de Ciência Animal. Bananeiras. BR
  • Santos, Gilnara Caroliny Araújo dos; Universidade Federal da Paraíba. Areia. BR
  • Silva, David Rwbystanne Pereira da; Universidade Federal da Paraíba. Areia. BR
  • Oliveira, Cleber Franklin Santos de; Universidade Federal da Paraíba. Areia. BR
  • Cavalcante, Danilo Teixeira; Universidade Federal do Agreste de Pernambuco. Garanhuns. BR
  • Silva, José Humberto Vilar da; Universidade Federal da Paraíba. Centro de Ciências Humanas, Sociais e Agrárias. Departamento de Ciência Animal. Bananeiras. BR
Rev. bras. zootec ; 51: e20210183, 2022. tab, graf
Article em En | VETINDEX | ID: biblio-1442909
Biblioteca responsável: BR68.1
ABSTRACT
The objective of this study was to evaluate whether replacing corn starch (CS) energy with isolated soy protein (ISP) and soybean oil (SO) and the ambient temperature affect the protein and energy requirements for maintenance and gain of European quail. Thus, a total of 432 European quail from 10 to 30 days of age, distributed in a completely randomized design, were used to estimate the protein and energy requirements for maintenance through the comparative slaughter methodology. The treatments consisted of three diets formulated with the replacement of CS, corresponding to 15% of the metabolizable energy in the diet, with ISP and SO, two controlled temperatures (26 and 35 °C), and three levels of feed supply (ad libitum, and 70 and 40% of ad libitum intake), with four replicates of six birds. Protein and energy requirements for weight gain were determined from 160 European quail, slaughtered every five days at 10, 15, 20, 25, and 30 days of age. Birds were housed in four groups of 40 birds in a room with thermoneutral temperature (26 °C). The energy sources of the feed and temperatures studied affected protein and energy requirements for maintenance and gain of European quail. Replacing CS energy by 15% of dietary energy with SO results in lower protein and energy maintenance requirements for European quail at both temperatures. The protein and energy weight gain requirements of quail fed SO as an energy source is higher than CS and ISP.(AU)
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Texto completo: 1 Base de dados: VETINDEX Assunto principal: Proteínas Alimentares / Coturnix / Ração Animal Limite: Animals Idioma: En Revista: Rev. bras. zootec Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: VETINDEX Assunto principal: Proteínas Alimentares / Coturnix / Ração Animal Limite: Animals Idioma: En Revista: Rev. bras. zootec Ano de publicação: 2022 Tipo de documento: Article