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Fruit Intake to Prevent and Control Hypertension and Diabetes / 가정의학회지
Article en En | WPRIM | ID: wpr-902030
Biblioteca responsable: WPRO
ABSTRACT
Fruits are considered healthy because of their high antioxidant, vitamin, mineral, fiber, and phytochemical contents. However, their high sugar content is a concern for glucose, lipid, and uric acid metabolism. We reviewed related articles published in the last 10 years and summarized evidence that relates fruit intake to the prevention and control of hypertension and diabetes mellitus. Clinicians should familiarize themselves with appropriate fruit intake to counsel at-risk patients on hypertension and diabetes.
Texto completo: 1 Base de datos: WPRIM Idioma: En Revista: Korean Journal of Family Medicine Año: 2021 Tipo del documento: Article
Texto completo: 1 Base de datos: WPRIM Idioma: En Revista: Korean Journal of Family Medicine Año: 2021 Tipo del documento: Article