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A new flavonoid glycoside from Cichorium glandulosum / 中国药科大学学报
Article en Zh | WPRIM | ID: wpr-821020
Biblioteca responsable: WPRO
ABSTRACT
@#Chemical constituents from the air dried parts of Cichorium glandulosum were studied. The chemical constituents of C. glandulosum were separated and purified by means of silica gel, Sephadex-LH 20, ODS column chromatography and semi-preparative high performance liquid chromatography. The structure was elucidated by physicochemical characteristics and spectral data. One new flavonoid glycoside was isolated from C. glandulosum, and identified as quercetin-3-O-[6″-O-(3-ethoxy-1, 3-dioxopropyl)]-β-D-glucopyranoside(1).
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Texto completo: 1 Base de datos: WPRIM Tipo de estudio: Prognostic_studies Idioma: Zh Revista: Journal of China Pharmaceutical University Año: 2020 Tipo del documento: Article
Texto completo: 1 Base de datos: WPRIM Tipo de estudio: Prognostic_studies Idioma: Zh Revista: Journal of China Pharmaceutical University Año: 2020 Tipo del documento: Article