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IDENTIFICATION OF NEUTRAL MONOSACCHARIDES IN GLY-COSAMINOGLYCAN FROM THE BAY SCALLOP ARGOPECTEN IRRADIANS BY GAS CHROMATOGRAPHY / 中国海洋药物
Article en Zh | WPRIM | ID: wpr-581760
Biblioteca responsable: WPRO
ABSTRACT
The glycosaminoglycan (GAG), isolated from Bay scallop Argopectenirradians, contains neutral monosaccharides besides hexosamines and hexosuronic acids. The monosaccharides obtained by alcoholysis with HCI-methylalcohol from the sample of GAG was trimethylsilanized with hexamethyldisilan and chlortrimethylsilan (HMDS ' TMCS = 2 : 1). And the trimethylsilyl derivatives of monosaccharides was determined by gas chro-matography. Compared the gas chromatography of the sample with that of standard monosaccharides, it was found that the GAG of the Bay scallop contains five neutral monosaccharides, viz glucose, galactose, xylose, fucose and rhamnose.
Palabras clave
Texto completo: 1 Base de datos: WPRIM Tipo de estudio: Diagnostic_studies Idioma: Zh Revista: Chinese Journal of Marine Drugs Año: 1994 Tipo del documento: Article
Texto completo: 1 Base de datos: WPRIM Tipo de estudio: Diagnostic_studies Idioma: Zh Revista: Chinese Journal of Marine Drugs Año: 1994 Tipo del documento: Article