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Volatile compounds produced in sterile fish muscle (Sebastes melanops) by Pseudomonas perolens.
Appl Microbiol ; 25(2): 257-61, 1973 Feb.
Article en En | MEDLINE | ID: mdl-4694344
Volatile compounds produced by Pseudomonas perolens ATCC 10757 in sterile fish muscle (Sebastes melanops) were identified by combined gas-liquid chromatography and mass spectrometry. Compounds positively identified included methyl mercaptan, dimethyl disulfide, dimethyl trisulfide, 3-methyl-1-butanol, butanone, and 2-methoxy-3-isopropylpyrazine. Compounds tentatively identified included 1-penten-3-ol and 2-methoxy-3-sec-butylpyrazine. The substituted pyrazine derivative 2-methoxy-3-isopropylpyrazine was primarily responsible for the musty, potato-like odor produced by P. perolens.
Asunto(s)

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pseudomonas / Contaminación de Alimentos / Productos Pesqueros / Microbiología de Alimentos Idioma: En Revista: Appl Microbiol Año: 1973 Tipo del documento: Article Pais de publicación: Estados Unidos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pseudomonas / Contaminación de Alimentos / Productos Pesqueros / Microbiología de Alimentos Idioma: En Revista: Appl Microbiol Año: 1973 Tipo del documento: Article Pais de publicación: Estados Unidos