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Dietary intake and quality among adults with cystic fibrosis: A systematic review.
Thornton, Ruby R; Linke, Isabelle V; Utter, Jennifer; van Geelen, Katie.
Afiliación
  • Thornton RR; Faculty of Health Sciences and Medicine, Bond University, Robina, Queensland, Australia.
  • Linke IV; Faculty of Health Sciences and Medicine, Bond University, Robina, Queensland, Australia.
  • Utter J; Faculty of Health Sciences and Medicine, Bond University, Robina, Queensland, Australia.
  • van Geelen K; Mater Health, Nutrition & Dietetics, South Brisbane, South Brisbane, Queensland, Australia.
Nutr Diet ; 2024 Jun 05.
Article en En | MEDLINE | ID: mdl-38837652
ABSTRACT

AIMS:

This systematic review aims to describe the dietary quality, dietary intake and related behaviours of adults diagnosed with cystic fibrosis.

METHODS:

A comprehensive literature search was conducted in four databases (Medline, CINAHL, EMBASE, CENTRAL); studies were included if they addressed dietary intake, diet quality or eating behaviours among adults (≥15 years) living with cystic fibrosis and were published from January 2000 to November 2022. The Mixed Methods Appraisal Tool was used to assess the risk of bias and quality of included studies. Findings were synthesised narratively.

RESULTS:

Nineteen observational studies (n = 2236) were included and considered high to moderate quality. Most (13/19) studies reported that individuals with cystic fibrosis were consuming high-energy diets; where studies reported energy intake as a proportion of requirements met, energy intake was high, even when using individualised or cystic fibrosis-specific referents. In addition, fat intakes as a proportion of energy appeared high (29%-39% of total energy), particularly as current guidelines recommend macronutrient profile similar to the general population (<30% of total energy). There was considerable variation in the reporting of fatty acid profiles and other nutrients. Five studies reported on concerns regarding diet and eating in this population.

CONCLUSION:

Findings from the current review suggest dietary intakes of adults with cystic fibrosis appear to be less than optimal and concerns about diet, weight and food may be emerging in this population. Future research utilising consistent measures of dietary assessment and reporting, reporting of medical therapies, and exploring potential concerns about diet and eating is warranted.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Nutr Diet Año: 2024 Tipo del documento: Article País de afiliación: Australia Pais de publicación: Australia
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Nutr Diet Año: 2024 Tipo del documento: Article País de afiliación: Australia Pais de publicación: Australia