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Social factors associated with changes in nutrition risk scores measured using SCREEN-8: data from the Canadian Longitudinal Study on Aging.
Marie Mills, Christine; Keller, Heather; DePaul, Vincent G; Donnelly, Catherine.
Afiliación
  • Marie Mills C.; Department of Kinesiology & Health Sciences, University of Waterloo, Waterloo, ON.
  • Keller H.; Schlegel-UW Research Institute for Aging, and Department of Kinesiology & Health Sciences, University of Waterloo, Waterloo, ON.
  • DePaul V.G.; School of Rehabilitation Therapy and Health Services and Policy Research Institute, Queen's University, Kingston, ON.
  • Donnelly C.; School of Rehabilitation Therapy and Health Services and Policy Research Institute, Queen's University, Kingston, ON.
Can J Diet Pract Res ; 85(2): 83-90, 2024 Jun 01.
Article en En | MEDLINE | ID: mdl-38829673
ABSTRACT

Purpose:

To examine the social network factors associated with changes in nutrition risk scores, measured by SCREEN-8, over three years, in community-dwelling Canadians aged 45 years and older, using data from the Canadian Longitudinal Study on Aging (CLSA).

Methods:

Change in SCREEN-8 scores between the baseline and first follow-up waves of the CLSA was calculated by subtracting SCREEN-8 scores at follow-up from baseline scores. Multivariable linear regression was used to examine the factors associated with change in SCREEN-8 score.

Results:

The mean SCREEN-8 score at baseline was 38.7 (SD = 6.4), and the mean SCREEN-8 score at follow-up was 37.9 (SD = 6.6). The mean change in SCREEN-8 score was -0.90 (SD = 5.99). Higher levels of social participation (participation in community activities) were associated with increases in SCREEN-8 scores between baseline and follow-up, three years later.

Conclusions:

Dietitians should be aware that individuals with low levels of social participation may be at risk for having their nutritional status decrease over time and consideration should be given to screening them proactively for nutrition risk. Dietitians can develop and support programs aimed at combining food with social participation.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Estado Nutricional Límite: Aged / Aged80 / Female / Humans / Male / Middle aged País/Región como asunto: America do norte Idioma: En Revista: Can J Diet Pract Res Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2024 Tipo del documento: Article Pais de publicación: Canadá
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Estado Nutricional Límite: Aged / Aged80 / Female / Humans / Male / Middle aged País/Región como asunto: America do norte Idioma: En Revista: Can J Diet Pract Res Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2024 Tipo del documento: Article Pais de publicación: Canadá