A Qualitative Study of A Health Center-Based Mobile Produce Market.
J Ambul Care Manage
; 47(3): 134-142, 2024.
Article
en En
| MEDLINE
| ID: mdl-38771169
ABSTRACT
Healthcare-based food assistance programs have the potential to improve patients' food security, but are underutilized. We conducted a qualitative study of user and staff perceptions of an on-site mobile market at a federally-qualified health center (FQHC). Five themes were identified 1) financial need drives the decision to use the market, 2) people attend specifically to receive healthy food, 3) users feel a connection to the FQHC, which increases participation, 4) social networks increase usage of the program, and 5) long lines, inclement weather, inaccessibility, and inconsistent marketing and communication are attendance barriers. Findings should inform implementation of future healthcare-based food assistance programs.
Texto completo:
1
Colección:
01-internacional
Base de datos:
MEDLINE
Asunto principal:
Investigación Cualitativa
Límite:
Adult
/
Female
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Humans
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Male
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Middle aged
Idioma:
En
Revista:
J Ambul Care Manage
Año:
2024
Tipo del documento:
Article
Pais de publicación:
Estados Unidos