Corrigendum to "Effect of ultrasonic treatment during fermentation on the quality of fortified sweet wine" [Ultrason. Sonochem. 105 (2024) 106872].

Liu, Xinyang; Bai, Yangyang; Chen, Qiaomin; Wang, Xinquan; Duan, Changqing; Hu, Guixian; Wang, Junhong; Bai, Liping; Du, Juan; Han, Fuliang; Zhang, Yu

Liu, Xinyang; Bai, Yangyang; Chen, Qiaomin; Wang, Xinquan; Duan, Changqing; Hu, Guixian; Wang, Junhong; Bai, Liping; Du, Juan; Han, Fuliang; Zhang, Yu.

Afiliación

Liu X; College of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China; Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Bai Y; College of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China.
Chen Q; College of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China.
Wang X; Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Duan C; Center for Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Hu G; Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Wang J; Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Bai L; Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Du J; Xinjiang Uygur Autonomous Region Grape and Melon Research Institute, Shanshan 838200, Xinjiang, China.
Han F; College of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China; Shaanxi Engineering Research Center for Viti-Viniculture, Northwest A&F University, Yangling 712100, Shaanxi, China; Heyang Experimental Demonstration Station, Northwest A&F University, Weinan 715300, Shaanxi,
Zhang Y; Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China; Key Laboratory of Agricultural Product Information Traceability, Ministry of Agriculture and Rural Affairs of China, Hangzhou, China; Zhejiang Provincial Key Laboratory of Food Safety, Hangzho

Ultrason Sonochem ; 107: 106909, 2024 Jul.

Article en En | MEDLINE | ID: mdl-38760240

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Ultrason Sonochem Asunto de la revista: DIAGNOSTICO POR IMAGEM Año: 2024 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos

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