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State-of-the-art nanosensors and kits for the detection of antibiotic residues in milk and dairy products.
Abedi-Firoozjah, Reza; Alizadeh-Sani, Mahmood; Zare, Leila; Rostami, Omid; Azimi Salim, Shamimeh; Assadpour, Elham; Azizi-Lalabadi, Maryam; Zhang, Fuyuan; Lin, Xingyu; Jafari, Seid Mahdi.
Afiliación
  • Abedi-Firoozjah R; Student Research Committee, Kermanshah University of Medical Sciences, Kermanshah, Iran.
  • Alizadeh-Sani M; Department of Food Science and Technology, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
  • Zare L; Research Center of Oils and Fats, Kermanshah University of Medical Sciences, Kermanshah, Iran.
  • Rostami O; Student Research Committee, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science, Food Science and Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
  • Azimi Salim S; Research Center of Oils and Fats, Kermanshah University of Medical Sciences, Kermanshah, Iran.
  • Assadpour E; Food Industry Research Co., Gorgan, Iran; Food and Bio-Nanotech International Research Center (Fabiano), Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
  • Azizi-Lalabadi M; Research Center of Oils and Fats, Kermanshah University of Medical Sciences, Kermanshah, Iran.. Electronic address: maryamazizi766@gmail.com.
  • Zhang F; College of Food Science and Technology, Hebei Agricultural University, Baoding 071001, China. Electronic address: zhang.fuyuan@hotmail.com.
  • Lin X; College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Fuli Institute of Food Science, Zhejiang University, Hangzhou, China.
  • Jafari SM; Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran; Halal Research Center of IRI, Iran Food and Drug Administration, Ministry of Health and Medical Education, Tehran, Iran. Electronic address: smjafari@gau.ac.ir
Adv Colloid Interface Sci ; 328: 103164, 2024 Jun.
Article en En | MEDLINE | ID: mdl-38703455
ABSTRACT
Antibiotic resistance is increasingly seen as a future concern, but antibiotics are still commonly used in animals, leading to their accumulation in humans through the food chain and posing health risks. The development of nanomaterials has opened up possibilities for creating new sensing strategies to detect antibiotic residues, resulting in the emergence of innovative nanobiosensors with different benefits like rapidity, simplicity, accuracy, sensitivity, specificity, and precision. Therefore, this comprehensive review provides pertinent and current insights into nanomaterials-based electrochemical/optical sensors for the detection of antibitic residues (ANBr) across milk and dairy products. Here, we first discuss the commonly used ANBs in real products, the significance of ANBr, and also their binding/biological properties. Then, we provide an overview of the role of using different nanomaterials on the development of advanced nanobiosensors like fluorescence-based, colorimetric, surface-enhanced Raman scattering, surface plasmon resonance, and several important electrochemical nanobiosensors relying on different kinds of electrodes. The enhancement of ANB electrochemical behavior for detection is also outlined, along with a concise overview of the utilization of (bio)recognition units. Ultimately, this paper offers a perspective on the future concepts of this research field and commercialized nanomaterial-based sensors to help upgrade the sensing techniques for ANBr in dairy products.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Técnicas Biosensibles / Productos Lácteos / Leche / Antibacterianos Límite: Animals / Humans Idioma: En Revista: Adv Colloid Interface Sci Asunto de la revista: QUIMICA Año: 2024 Tipo del documento: Article País de afiliación: Irán Pais de publicación: Países Bajos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Técnicas Biosensibles / Productos Lácteos / Leche / Antibacterianos Límite: Animals / Humans Idioma: En Revista: Adv Colloid Interface Sci Asunto de la revista: QUIMICA Año: 2024 Tipo del documento: Article País de afiliación: Irán Pais de publicación: Países Bajos