Evaluating Tartary Buckwheat Genotypes with High Callus Induction Rates and the Transcriptomic Profiling during Callus Formation.

Zhao, Haixia; Li, Xin; Xiao, Xin; Wang, Tao; Liu, Lisong; Li, Chenglei; Wu, Huala; Shan, Zhi; Wu, Qi

Zhao, Haixia; Li, Xin; Xiao, Xin; Wang, Tao; Liu, Lisong; Li, Chenglei; Wu, Huala; Shan, Zhi; Wu, Qi.

Afiliación

Zhao H; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Li X; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Xiao X; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Wang T; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Liu L; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Li C; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Wu H; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Shan Z; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.
Wu Q; College of Life Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, China.

Plants (Basel) ; 12(21)2023 Oct 24.

Article en En | MEDLINE | ID: mdl-37960020

Palabras clave

Tartary buckwheat; callus; genotype; transcriptome

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Plants (Basel) Año: 2023 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza

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