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Reply to: Global effects of marine protected areas on food security are unknown.
Sala, Enric; Mayorga, Juan; Bradley, Darcy; Cabral, Reniel B; Atwood, Trisha B; Auber, Arnaud; Cheung, William; Costello, Christopher; Ferretti, Francesco; Friedlander, Alan M; Gaines, Steven D; Garilao, Cristina; Goodell, Whitney; Halpern, Benjamin S; Hinson, Audra; Kaschner, Kristin; Kesner-Reyes, Kathleen; Leprieur, Fabien; Lubchenco, Jane; McGowan, Jennifer; Morgan, Lance E; Mouillot, David; Palacios-Abrantes, Juliano; Possingham, Hugh P; Rechberger, Kristin D; Worm, Boris.
Afiliación
  • Sala E; Pristine Seas, National Geographic Society, Washington, DC, USA. esala@ngs.org.
  • Mayorga J; Pristine Seas, National Geographic Society, Washington, DC, USA.
  • Bradley D; Environmental Markets Lab, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Cabral RB; Environmental Markets Lab, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Atwood TB; Environmental Markets Lab, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Auber A; Department of Watershed Sciences and Ecology Center, Utah State University, Logan, UT, USA.
  • Cheung W; IFREMER, Unité Halieutique de Manche et Mer du Nord, Boulogne-sur-Mer, France.
  • Costello C; Changing Ocean Research Unit, Institute for the Oceans and Fisheries, The University of British Columbia, Vancouver, British Columbia, Canada.
  • Ferretti F; Environmental Markets Lab, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Friedlander AM; Department of Fish and Wildlife Conservation, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA.
  • Gaines SD; Pristine Seas, National Geographic Society, Washington, DC, USA.
  • Garilao C; Hawai'i Institute of Marine Biology, Kaneohe, HI, USA.
  • Goodell W; Environmental Markets Lab, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Halpern BS; GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany.
  • Hinson A; Pristine Seas, National Geographic Society, Washington, DC, USA.
  • Kaschner K; Hawai'i Institute of Marine Biology, Kaneohe, HI, USA.
  • Kesner-Reyes K; The WorldFish Center, Philippine Office, Los Baños, The Philippines.
  • Leprieur F; Department of Watershed Sciences and Ecology Center, Utah State University, Logan, UT, USA.
  • Lubchenco J; GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany.
  • McGowan J; The WorldFish Center, Philippine Office, Los Baños, The Philippines.
  • Morgan LE; MARBEC, Université de Montpellier, Montpellier, France.
  • Mouillot D; Oregon State University, Corvallis, OR, USA.
  • Palacios-Abrantes J; The Nature Conservancy, Arlington, VA, USA.
  • Possingham HP; Marine Conservation Institute, Seattle, WA, USA.
  • Rechberger KD; MARBEC, Université de Montpellier, Montpellier, France.
  • Worm B; Changing Ocean Research Unit, Institute for the Oceans and Fisheries, The University of British Columbia, Vancouver, British Columbia, Canada.
Nature ; 621(7979): E37-E40, 2023 Sep.
Article en En | MEDLINE | ID: mdl-37730867
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Seguridad Alimentaria Idioma: En Revista: Nature Año: 2023 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Reino Unido
Texto completo
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XML
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Seguridad Alimentaria Idioma: En Revista: Nature Año: 2023 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Reino Unido