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Extraction of Polyphenols from Slovenian Hop (Humulus lupulus L.) Aurora Variety Using Deep Eutectic Solvents: Choice of the Extraction Method vs. Structure of the Solvent.
Metaj, Ilir; Hajdini, Drilon; Gliha, Kaja; Kosir, Iztok Joze; Ocvirk, Miha; Kolar, Mitja; Cerar, Janez.
Afiliación
  • Metaj I; Department of Food Technology with Biotechnology, Faculty of Agriculture and Veterinary, University of Prishtina "Hasan Prishtina", 10000 Prishtina, Kosovo.
  • Hajdini D; Department of Food Technology with Biotechnology, Faculty of Agriculture and Veterinary, University of Prishtina "Hasan Prishtina", 10000 Prishtina, Kosovo.
  • Gliha K; Faculty of Chemistry and Chemical Technology, University of Ljubljana, Vecna Pot 113, 1000 Ljubljana, Slovenia.
  • Kosir IJ; Department for Agrochemistry and Brewing, Slovenian Institute of Hop Research and Brewing, 3310 Zalec, Slovenia.
  • Ocvirk M; Department for Agrochemistry and Brewing, Slovenian Institute of Hop Research and Brewing, 3310 Zalec, Slovenia.
  • Kolar M; Faculty of Chemistry and Chemical Technology, University of Ljubljana, Vecna Pot 113, 1000 Ljubljana, Slovenia.
  • Cerar J; Faculty of Chemistry and Chemical Technology, University of Ljubljana, Vecna Pot 113, 1000 Ljubljana, Slovenia.
Plants (Basel) ; 12(16)2023 Aug 08.
Article en En | MEDLINE | ID: mdl-37631102
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Plants (Basel) Año: 2023 Tipo del documento: Article Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Plants (Basel) Año: 2023 Tipo del documento: Article Pais de publicación: Suiza