Volatile cinnamaldehyde induces systemic salt tolerance in the roots of rice (Oryza sativa).

Huang, Chung-Chih; Lee, Yun-Ting; Ly, Thach-Thao; Wang, Chong-Yue; Chang, Yao-Tsung; Hou, Ping-Fu; Liu, Zin-Huang; Huang, Hao-Jen

Huang, Chung-Chih; Lee, Yun-Ting; Ly, Thach-Thao; Wang, Chong-Yue; Chang, Yao-Tsung; Hou, Ping-Fu; Liu, Zin-Huang; Huang, Hao-Jen.

Afiliación

Huang CC; Department of Life Sciences, National Cheng Kung University, Tainan, Taiwan.
Lee YT; Department of Life Sciences, National Cheng Kung University, Tainan, Taiwan.
Ly TT; Graduate Program in Translational Agricultural Sciences, National Cheng Kung University and Academia Sinica, Tainan, Taiwan.
Wang CY; Department of Life Sciences, National Cheng Kung University, Tainan, Taiwan.
Chang YT; Kaohsiung District Agricultural Research and Extension Station, Council of Agriculture, Executive Yuan, Taipei City, Taiwan.
Hou PF; Kaohsiung District Agricultural Research and Extension Station, Council of Agriculture, Executive Yuan, Taipei City, Taiwan.
Liu ZH; Graduate Program in Translational Agricultural Sciences, National Cheng Kung University and Academia Sinica, Tainan, Taiwan.
Huang HJ; Department of Life Sciences, National Cheng Kung University, Tainan, Taiwan.

Physiol Plant ; 175(3): e13938, 2023.

Article en En | MEDLINE | ID: mdl-37243874

Asunto(s)

Oryza; Oryza/genética; Tolerancia a la Sal; Cloruro de Sodio/farmacología; Cloruro de Sodio/metabolismo; Antioxidantes/metabolismo; Prolina/metabolismo; Salinidad

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Oryza Idioma: En Revista: Physiol Plant Año: 2023 Tipo del documento: Article País de afiliación: Taiwán Pais de publicación: Dinamarca

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