Valorization of bioethanol by-products to produce unspecific peroxygenase with Agrocybe aegerita: Technological and proteomic perspectives.

González-Rodríguez, Sandra; Trueba-Santiso, Alba; Lu-Chau, Thelmo A; Moreira, María Teresa; Eibes, Gemma

González-Rodríguez, Sandra; Trueba-Santiso, Alba; Lu-Chau, Thelmo A; Moreira, María Teresa; Eibes, Gemma.

Afiliación

González-Rodríguez S; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Galicia, Spain. Electronic address: s.gonzalez.rodriguez@usc.es.
Trueba-Santiso A; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Galicia, Spain.
Lu-Chau TA; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Galicia, Spain.
Moreira MT; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Galicia, Spain.
Eibes G; CRETUS, Department of Chemical Engineering, Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Galicia, Spain.

N Biotechnol ; 76: 63-71, 2023 Sep 25.

Article en En | MEDLINE | ID: mdl-37169331

Asunto(s)

Agrocybe; Proteómica; Lacasa

Palabras clave

Agrocybe aegerita; Proteomic analysis; Residues valorization; Submerged fermentation; Unspecific peroxygenase (UPO); Vinasse

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Proteómica / Agrocybe Idioma: En Revista: N Biotechnol Asunto de la revista: BIOLOGIA MOLECULAR / ENGENHARIA BIOMEDICA Año: 2023 Tipo del documento: Article Pais de publicación: Países Bajos

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