Food and feed trade has greatly impacted global land and nitrogen use efficiencies over 1961-2017.

Bai, Zhaohai; Ma, Wenqi; Zhao, Hao; Guo, Mengchu; Oenema, Oene; Smith, Pete; Velthof, Gerard; Liu, Xia; Hu, Chunsheng; Wang, Peiguang; Zhang, Nannan; Liu, Ling; Guo, Sujuan; Fan, Xiangwen; Winiwarter, Wilfried; Ma, Lin

Bai, Zhaohai; Ma, Wenqi; Zhao, Hao; Guo, Mengchu; Oenema, Oene; Smith, Pete; Velthof, Gerard; Liu, Xia; Hu, Chunsheng; Wang, Peiguang; Zhang, Nannan; Liu, Ling; Guo, Sujuan; Fan, Xiangwen; Winiwarter, Wilfried; Ma, Lin.

Afiliación

Bai Z; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.
Ma W; Wageningen University, Department of Soil Quality, Wageningen, The Netherlands.
Zhao H; College of Resources & Environmental Sciences, Hebei Agricultural University, Baoding, China.
Guo M; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.
Oenema O; College of Resources and Environmental Sciences, Centre for Resources, Environment and Food Security, Key Lab of Plant-Soil Interactions, MOE, China Agricultural University, Beijing, China.
Smith P; Wageningen University, Department of Soil Quality, Wageningen, The Netherlands.
Velthof G; Wageningen Environmental Research, Wageningen, The Netherlands.
Liu X; Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK.
Hu C; Wageningen Environmental Research, Wageningen, The Netherlands.
Wang P; School of Mathematics and Science, Hebei GEO University, Shijiazhuang, China.
Zhang N; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.
Liu L; College of Mathematics and Information Science, Hebei University, Baoding, China.
Guo S; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.
Fan X; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.
Winiwarter W; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.
Ma L; Key Laboratory of Agricultural Water Resources, Hebei Key Laboratory of Soil Ecology, Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, The Chinese Academy of Sciences, Shijiazhuang, China.

Nat Food ; 2(10): 780-791, 2021 Oct.

Article en En | MEDLINE | ID: mdl-37117983

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Nat Food Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido

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