Differential tissue-specific accumulation and function of tocochromanols in grape berries.

Ribalta-Pizarro, Camila; Muñoz, Paula; Munné-Bosch, Sergi

Ribalta-Pizarro, Camila; Muñoz, Paula; Munné-Bosch, Sergi.

Afiliación

Ribalta-Pizarro C; Department of Evolutionary Biology, Ecology, and Environmental Sciences, University of Barcelona, Faculty of Biology, Av. Diagonal 643, E-08028, Barcelona, Spain; Research Institute of Nutrition and Food Safety (INSA), University of Barcelona, Faculty of Biology, Av. Diagonal 643, E-08028, Barcelona, Spain.
Muñoz P; Department of Evolutionary Biology, Ecology, and Environmental Sciences, University of Barcelona, Faculty of Biology, Av. Diagonal 643, E-08028, Barcelona, Spain; Research Institute of Nutrition and Food Safety (INSA), University of Barcelona, Faculty of Biology, Av. Diagonal 643, E-08028, Barcelona, Spain.
Munné-Bosch S; Department of Evolutionary Biology, Ecology, and Environmental Sciences, University of Barcelona, Faculty of Biology, Av. Diagonal 643, E-08028, Barcelona, Spain; Research Institute of Nutrition and Food Safety (INSA), University of Barcelona, Faculty of Biology, Av. Diagonal 643, E-08028, Barcelona, Spain. Electronic address: smunne@ub.edu.

Plant Physiol Biochem ; 199: 107705, 2023 Jun.

Article en En | MEDLINE | ID: mdl-37094494

Asunto(s)

Frutas; Vitis; alfa-Tocoferol; Semillas; Taninos

Palabras clave

Fruit quality; Grape berries; Lipid peroxidation; Preharvest; Tocochromanols; Vitamin E

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vitis / Frutas Idioma: En Revista: Plant Physiol Biochem Asunto de la revista: BIOQUIMICA / BOTANICA Año: 2023 Tipo del documento: Article País de afiliación: España Pais de publicación: Francia

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