Impact of selenium biofortification on production characteristics of forages grown following standard management practices in Oregon.

Hall, Jean A; Bobe, Gerd; Filley, Shelby J; Bohle, Mylen G; Pirelli, Gene J; Wang, Guogie; Davis, T Zane; Bañuelos, Gary S

Hall, Jean A; Bobe, Gerd; Filley, Shelby J; Bohle, Mylen G; Pirelli, Gene J; Wang, Guogie; Davis, T Zane; Bañuelos, Gary S.

Afiliación

Hall JA; Department of Biomedical Sciences, Carlson College of Veterinary Medicine, Oregon State University, Corvallis, OR, United States.
Bobe G; Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States.
Filley SJ; Linus Pauling Institute, Oregon State University, Corvallis, OR, United States.
Bohle MG; Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States.
Pirelli GJ; Department of Crop and Soil Science, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States.
Wang G; Department of Animal and Rangeland Sciences, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States.
Davis TZ; Department of Crop and Soil Science, College of Agricultural Sciences, Oregon State University, Corvallis, OR, United States.
Bañuelos GS; United States Department of Agriculture (USDA), Agricultural Research Service-Poisonous Plant Research Lab, Logan, UT, United States.

Front Plant Sci ; 14: 1121605, 2023.

Article en En | MEDLINE | ID: mdl-37063195

Palabras clave

forage fertilization; grasses; legumes; nitrogen; selenium agronomic efficiency; selenium yield; sulfur

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Plant Sci Año: 2023 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Suiza

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