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Dried Fruits: Bioactives, Effects on Gut Microbiota, and Possible Health Benefits-An Update.
Alasalvar, Cesarettin; Chang, Sui Kiat; Kris-Etherton, Penny M; Sullivan, Valerie K; Petersen, Kristina S; Guasch-Ferré, Marta; Jenkins, David J A.
Afiliación
  • Alasalvar C; Life Sciences, TÜBITAK Marmara Research Center, Gebze 41470, Türkiye.
  • Chang SK; Department of Allied Health Sciences, Faculty of Science, Universiti Tunku Abdul Rahman, Kampar 31900, Malaysia.
  • Kris-Etherton PM; Department of Nutritional Sciences, Penn State University, State College, PA 16802, USA.
  • Sullivan VK; Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA.
  • Petersen KS; Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA.
  • Guasch-Ferré M; Department of Public Health and Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, 1356 Copenhagen, Denmark.
  • Jenkins DJA; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA 02115, USA.
Nutrients ; 15(7)2023 Mar 26.
Article en En | MEDLINE | ID: mdl-37049451
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedades Cardiovasculares / Diabetes Mellitus Tipo 2 / Microbioma Gastrointestinal Tipo de estudio: Clinical_trials / Risk_factors_studies Límite: Female / Humans Idioma: En Revista: Nutrients Año: 2023 Tipo del documento: Article Pais de publicación: Suiza
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedades Cardiovasculares / Diabetes Mellitus Tipo 2 / Microbioma Gastrointestinal Tipo de estudio: Clinical_trials / Risk_factors_studies Límite: Female / Humans Idioma: En Revista: Nutrients Año: 2023 Tipo del documento: Article Pais de publicación: Suiza