Ion-Induced Polysaccharide Gelation: Peculiarities of Alginate Egg-Box Association with Different Divalent Cations.

Makarova, Anastasiya O; Derkach, Svetlana R; Khair, Tahar; Kazantseva, Mariia A; Zuev, Yuriy F; Zueva, Olga S

Makarova, Anastasiya O; Derkach, Svetlana R; Khair, Tahar; Kazantseva, Mariia A; Zuev, Yuriy F; Zueva, Olga S.

Afiliación

Makarova AO; Kazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St., 2/31, 420111 Kazan, Russia.
Derkach SR; Institute of Natural Science and Technology, Murmansk State Technical University, Sportivnaya Str. 13, 183010 Murmansk, Russia.
Khair T; Institute of Electric Power Engineering and Electronics, Kazan State Power Engineering University, Krasnoselskaya St. 51, 420066 Kazan, Russia.
Kazantseva MA; Kazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St., 2/31, 420111 Kazan, Russia.
Zuev YF; HSE Tikhonov Moscow Institute of Electronics and Mathematics, Tallinskaya St., 34, 123458 Moscow, Russia.
Zueva OS; Kazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS, Lobachevsky St., 2/31, 420111 Kazan, Russia.

Polymers (Basel) ; 15(5)2023 Feb 28.

Article en En | MEDLINE | ID: mdl-36904484

Palabras clave

association structure; divalent metal cations; hydrogel; metal sorption; sodium alginate

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Revista: Polymers (Basel) Año: 2023 Tipo del documento: Article País de afiliación: Rusia Pais de publicación: Suiza

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