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Evaluating different levels of papain as texture modifying agent in bovine meat loaf containing transglutaminase.
Ribeiro, Wanessa Oliveira; Ozaki, Maristela Midori; Dos Santos, Mirian; de Castro, Ruann Janser Soares; Sato, Helia Harumi; Câmara, Ana Karoline Ferreira Ignácio; Rodríguez, Andrea Paola; Campagnol, Paulo Cezar Bastianello; Pollonio, Marise Aparecida Rodrigues.
Afiliación
  • Ribeiro WO; Department of Food Engineering and Technology, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil.
  • Ozaki MM; Department of Food Engineering and Technology, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil.
  • Dos Santos M; Department of Food Engineering and Technology, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil.
  • de Castro RJS; Department of Food Science and Nutrition, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil.
  • Sato HH; Department of Food Science and Nutrition, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil.
  • Câmara AKFI; Department of Food Engineering, Federal University of Sao Joao del Rei (UFSJ), 35701-970 Sete Lagoas, MG, Brazil.
  • Rodríguez AP; Department of Food Engineering and Technology, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil.
  • Campagnol PCB; Federal University of Santa Maria (UFSM), 97105-900 Santa Maria, RS, Brazil.
  • Pollonio MAR; Department of Food Engineering and Technology, Faculty of Food Engineering, University of Campinas (Unicamp), 13083-862 Campinas, SP, Brazil. Electronic address: pollonio@unicamp.br.
Meat Sci ; 198: 109112, 2023 Apr.
Article en En | MEDLINE | ID: mdl-36702066
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Papaína / Transglutaminasas Límite: Animals Idioma: En Revista: Meat Sci Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2023 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Reino Unido
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Papaína / Transglutaminasas Límite: Animals Idioma: En Revista: Meat Sci Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2023 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Reino Unido