Your browser doesn't support javascript.
loading
A sustainability scoring system to assess food initiatives in city regions.
Cirone, Francesco; Petruzzelli, Mara; De Menna, Fabio; Samoggia, Antonella; Buscaroli, Enrico; Durante, Emanuele; Orsini, Francesco; Rufí-Salís, Martí; Tonini, Pietro; Durany, Xavier Gabarrell; Graamans, Luuk; Fargue-Lelièvre, Agnès; Saint-Ges, Vèronique; Fox-Kämper, Runrid; Specht, Kathrin; Pascual-Fernández, José J; Vittuari, Matteo.
Afiliación
  • Cirone F; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • Petruzzelli M; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • De Menna F; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • Samoggia A; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • Buscaroli E; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • Durante E; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • Orsini F; Department of Agricultural and Food Sciences, University of Bologna, Italy.
  • Rufí-Salís M; Sostenipra Research Group (2017SGR1683), Institute of Environmental Science and Technology, ICTA-UAB (CEX2019-000940-M), Z Building, Universitat Autònoma de Barcelona (UAB), Campus UAB, Bellaterra, 08193 Barcelona, Spain.
  • Tonini P; Sostenipra Research Group (2017SGR1683), Institute of Environmental Science and Technology, ICTA-UAB (CEX2019-000940-M), Z Building, Universitat Autònoma de Barcelona (UAB), Campus UAB, Bellaterra, 08193 Barcelona, Spain.
  • Durany XG; Sostenipra Research Group (2017SGR1683), Institute of Environmental Science and Technology, ICTA-UAB (CEX2019-000940-M), Z Building, Universitat Autònoma de Barcelona (UAB), Campus UAB, Bellaterra, 08193 Barcelona, Spain.
  • Graamans L; Greenhouse Horticulture, Wageningen University and Research, Wageningen, Netherlands.
  • Fargue-Lelièvre A; Université Paris-Saclay, INRAE, AgroParisTech, UMR SAD-APT, Paris, France.
  • Saint-Ges V; UMR SADAPT, INRAe, Université Paris-Saclay, AgroParisTech, Paris, France.
  • Fox-Kämper R; ILS- Institut für Landes- und Stadtentwicklungsforschung (Research Institute for Regional and Urban Development), Dortmund, Germany.
  • Specht K; ILS- Institut für Landes- und Stadtentwicklungsforschung (Research Institute for Regional and Urban Development), Dortmund, Germany.
  • Pascual-Fernández JJ; Instituto Universitario de Investigación Social y Turismo, Universidad de La Laguna, San Cristóbal de La Laguna, Spain.
  • Vittuari M; Department of Agricultural and Food Sciences, University of Bologna, Italy.
Sustain Prod Consum ; 36: 88-99, 2023 Mar.
Article en En | MEDLINE | ID: mdl-36597516

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Sustain Prod Consum Año: 2023 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Países Bajos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Sustain Prod Consum Año: 2023 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Países Bajos