The Effect of Household Food Processing on Pesticide Residues in Oranges (<i>Citrus sinensis</i>).

Omeroglu, Perihan Yolci; Acoglu Celik, Busra; Koc Alibasoglu, Elif

The Effect of Household Food Processing on Pesticide Residues in Oranges (Citrus sinensis).

Omeroglu, Perihan Yolci; Acoglu Celik, Busra; Koc Alibasoglu, Elif.

Afiliación

Omeroglu PY; Department of Food Engineering, Faculty of Agriculture, Gorukle Campus, Bursa Uludag University, Bursa 16059, Turkey.
Acoglu Celik B; Science and Technology Application and Research Center (BITUAM), Gorukle Campus, Bursa Uludag University, Bursa 16059, Turkey.
Koc Alibasoglu E; Department of Food Engineering, Faculty of Agriculture, Gorukle Campus, Bursa Uludag University, Bursa 16059, Turkey.

Foods ; 11(23)2022 Dec 05.

Article en En | MEDLINE | ID: mdl-36496727

Palabras clave

household food processing; orange; pesticide residues; processing factor

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Foods Año: 2022 Tipo del documento: Article País de afiliación: Turquía Pais de publicación: Suiza

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