Performance of Manufacturer Cleaning Recommendations Applied to 3D Food Ink Capsules for the Control of a Human Norovirus Surrogate.

Hamilton, Allyson N; Gibson, Kristen E

Hamilton, Allyson N; Gibson, Kristen E.

Afiliación

Hamilton AN; Department of Food Science, Center for Food Safety, University of Arkansas System Division of Agriculture, 1371 West Altheimer Dr., Fayetteville, AR, 72704, USA.
Gibson KE; Department of Food Science, Center for Food Safety, University of Arkansas System Division of Agriculture, 1371 West Altheimer Dr., Fayetteville, AR, 72704, USA. keg005@uark.edu.

Food Environ Virol ; 15(1): 51-60, 2023 03.

Article en En | MEDLINE | ID: mdl-36369616

Asunto(s)

Norovirus; Humanos; Cápsulas; Tinta; Alimentos; Mantequilla

Palabras clave

3D printed food safety; Capsule; Dishwasher; Food ink; Foodini; Manual washing; Mechanical washing; Tulane virus

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Norovirus Tipo de estudio: Prognostic_studies Límite: Humans Idioma: En Revista: Food Environ Virol Año: 2023 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Estados Unidos

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