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Study on the binding behavior and functional properties of soybean protein isolate and ß-carotene.
Zhang, Yating; Zhao, Wenqi; Xing, Zhuqing; Zhu, Beibei; Hou, Ruiyang; Zhang, Junxi; Li, Taoran; Zhang, Zifan; Wang, Hongwu; Li, Zheng.
Afiliación
  • Zhang Y; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Zhao W; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Xing Z; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Zhu B; College of Chinese Medicine Pharmaceutical Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Hou R; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Zhang J; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Li T; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Zhang Z; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Wang H; College of Healthy Science and Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
  • Li Z; College of Chinese Medicine Pharmaceutical Engineering, Tianjin University of Traditional Chinese Medicine, Tianjin, China.
Front Nutr ; 9: 984490, 2022.
Article en En | MEDLINE | ID: mdl-36159458
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza