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One-Pot Three-Enzyme System for Production of a Novel Prebiotic Mannosyl-ß-(1 → 4)-Fructose Using a d-Mannose Isomerase from Xanthomonas phaseoli.
Li, Yan-Xiao; Hua, Xiao-Han; Yan, Qiao-Juan; Jin, Yan; Jiang, Zheng-Qiang.
Afiliación
  • Li YX; Key Laboratory of Food Bioengineering (China National Light Industry), College of Engineering, China Agricultural University, No.17 Qinghua Donglu, Haidian District, Beijing 100083, China.
  • Hua XH; Department of Nutrition and Health, College of Food Science and Nutritional Engineering, China Agricultural University, No.17 Qinghua Donglu, Haidian District, Beijing 100083, China.
  • Yan QJ; Key Laboratory of Food Bioengineering (China National Light Industry), College of Engineering, China Agricultural University, No.17 Qinghua Donglu, Haidian District, Beijing 100083, China.
  • Jin Y; College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing University of Finance and Economics, Nanjing 210023, China.
  • Jiang ZQ; Key Laboratory of Food Bioengineering (China National Light Industry), College of Engineering, China Agricultural University, No.17 Qinghua Donglu, Haidian District, Beijing 100083, China.
J Agric Food Chem ; 70(38): 12117-12127, 2022 Sep 28.
Article en En | MEDLINE | ID: mdl-36121717
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Mananos / Manosa Idioma: En Revista: J Agric Food Chem Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Estados Unidos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Mananos / Manosa Idioma: En Revista: J Agric Food Chem Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Estados Unidos