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Antidiabetic potential of polysaccharides from Brasenia schreberi regulating insulin signaling pathway and gut microbiota in type 2 diabetic mice.
Liu, Gaodan; Feng, Simin; Yan, Jiadan; Luan, Di; Sun, Peilong; Shao, Ping.
Afiliación
  • Liu G; Department of Food Science and Engineering, Zhejiang University of Technology, Hangzhou, 310014, Zhejiang, People's Republic of China.
  • Feng S; Department of Food Science and Engineering, Zhejiang University of Technology, Hangzhou, 310014, Zhejiang, People's Republic of China.
  • Yan J; Key Laboratory of Food Macromolecular Resources Processing Technology Research (Zhejiang University of Technology), China National Light Industry, People's Republic of China.
  • Luan D; Department of Food Science and Engineering, Zhejiang University of Technology, Hangzhou, 310014, Zhejiang, People's Republic of China.
  • Sun P; Department of Food Science and Engineering, Zhejiang University of Technology, Hangzhou, 310014, Zhejiang, People's Republic of China.
  • Shao P; Department of Food Science and Engineering, Zhejiang University of Technology, Hangzhou, 310014, Zhejiang, People's Republic of China.
Curr Res Food Sci ; 5: 1465-1474, 2022.
Article en En | MEDLINE | ID: mdl-36119371
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Curr Res Food Sci Año: 2022 Tipo del documento: Article Pais de publicación: Países Bajos
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Curr Res Food Sci Año: 2022 Tipo del documento: Article Pais de publicación: Países Bajos