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A dynamic in vitro oral mastication system to study the oral processing behavior of soft foods.
Raja, Vijayakumar; Priyadarshini, S R; Moses, J A; Anandharamakrishnan, C.
Afiliación
  • Raja V; Computational Modeling and Nanoscale Processing Unit, National Institute of Food Technology Entrepreneurship and Management, Thanjavur, Ministry of Food Processing Industries, Government of India, Thanjavur - 613005, Tamil Nadu, India. anandharamakrishnan@iifpt.edu.in.
  • Priyadarshini SR; Computational Modeling and Nanoscale Processing Unit, National Institute of Food Technology Entrepreneurship and Management, Thanjavur, Ministry of Food Processing Industries, Government of India, Thanjavur - 613005, Tamil Nadu, India. anandharamakrishnan@iifpt.edu.in.
  • Moses JA; Computational Modeling and Nanoscale Processing Unit, National Institute of Food Technology Entrepreneurship and Management, Thanjavur, Ministry of Food Processing Industries, Government of India, Thanjavur - 613005, Tamil Nadu, India. anandharamakrishnan@iifpt.edu.in.
  • Anandharamakrishnan C; Computational Modeling and Nanoscale Processing Unit, National Institute of Food Technology Entrepreneurship and Management, Thanjavur, Ministry of Food Processing Industries, Government of India, Thanjavur - 613005, Tamil Nadu, India. anandharamakrishnan@iifpt.edu.in.
Food Funct ; 13(20): 10426-10438, 2022 Oct 17.
Article en En | MEDLINE | ID: mdl-36102637
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Alimentos Especializados / Masticación Límite: Humans Idioma: En Revista: Food Funct Año: 2022 Tipo del documento: Article País de afiliación: India Pais de publicación: Reino Unido
Texto completo
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Imprimir
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PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Alimentos Especializados / Masticación Límite: Humans Idioma: En Revista: Food Funct Año: 2022 Tipo del documento: Article País de afiliación: India Pais de publicación: Reino Unido