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Automatic monitoring of lettuce fresh weight by multi-modal fusion based deep learning.
Lin, Zhixian; Fu, Rongmei; Ren, Guoqiang; Zhong, Renhai; Ying, Yibin; Lin, Tao.
Afiliación
  • Lin Z; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China.
  • Fu R; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China.
  • Ren G; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China.
  • Zhong R; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China.
  • Ying Y; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China.
  • Lin T; Key Laboratory of Intelligent Equipment and Robotics for Agriculture of Zhejiang Province, Hangzhou, China.
Front Plant Sci ; 13: 980581, 2022.
Article en En | MEDLINE | ID: mdl-36092436
Fresh weight is a widely used growth indicator for quantifying crop growth. Traditional fresh weight measurement methods are time-consuming, laborious, and destructive. Non-destructive measurement of crop fresh weight is urgently needed in plant factories with high environment controllability. In this study, we proposed a multi-modal fusion based deep learning model for automatic estimation of lettuce shoot fresh weight by utilizing RGB-D images. The model combined geometric traits from empirical feature extraction and deep neural features from CNN. A lettuce leaf segmentation network based on U-Net was trained for extracting leaf boundary and geometric traits. A multi-branch regression network was performed to estimate fresh weight by fusing color, depth, and geometric features. The leaf segmentation model reported a reliable performance with a mIoU of 0.982 and an accuracy of 0.998. A total of 10 geometric traits were defined to describe the structure of the lettuce canopy from segmented images. The fresh weight estimation results showed that the proposed multi-modal fusion model significantly improved the accuracy of lettuce shoot fresh weight in different growth periods compared with baseline models. The model yielded a root mean square error (RMSE) of 25.3 g and a coefficient of determination (R 2) of 0.938 over the entire lettuce growth period. The experiment results demonstrated that the multi-modal fusion method could improve the fresh weight estimation performance by leveraging the advantages of empirical geometric traits and deep neural features simultaneously.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Front Plant Sci Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Front Plant Sci Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza