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The Effect of Weaning and Slaughter Age on the Physicochemical and Sensory Characteristics of Arouquesa Beef-A PDO Portuguese Meat.
Silva, José António; Cardoso, Ricardo; Vieira, Raquel; Almeida, José Carlos; Gomes, Maria José; Venâncio, Carlos; Patarata, Luis.
Afiliación
  • Silva JA; AL4Animals-Associate Laboratory for Animal and Veterinary Sciences, CECAV-Veterinary and Animal Research Centre, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
  • Cardoso R; CITAB, Centre for the Research and Technology of Agro-Environment and Biological Sciences, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
  • Vieira R; CITAB, Centre for the Research and Technology of Agro-Environment and Biological Sciences, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
  • Almeida JC; AL4Animals-Associate Laboratory for Animal and Veterinary Sciences, CECAV-Veterinary and Animal Research Centre, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
  • Gomes MJ; AL4Animals-Associate Laboratory for Animal and Veterinary Sciences, CECAV-Veterinary and Animal Research Centre, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
  • Venâncio C; CITAB, Centre for the Research and Technology of Agro-Environment and Biological Sciences, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
  • Patarata L; AL4Animals-Associate Laboratory for Animal and Veterinary Sciences, CECAV-Veterinary and Animal Research Centre, Universidade de-Trás-os-Montes e Alto Douro, 5000-801 Vila Real, Portugal.
Foods ; 11(16)2022 Aug 19.
Article en En | MEDLINE | ID: mdl-36010505
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Foods Año: 2022 Tipo del documento: Article País de afiliación: Portugal Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Foods Año: 2022 Tipo del documento: Article País de afiliación: Portugal Pais de publicación: Suiza