Exploring the impacts of a fresh produce market program: a realist economic evaluation.

Polzella, Louise; Kleve, Sue; Black, Nicole; Palermo, Claire; McCartan, Julia

Polzella, Louise; Kleve, Sue; Black, Nicole; Palermo, Claire; McCartan, Julia.

Afiliación

Polzella L; Department of Nutrition, Dietetics and Food, School of Clinical Sciences, Faculty of Medicine, Nursing and Health Sciences, Monash University, Victoria.
Kleve S; Department of Nutrition, Dietetics and Food, School of Clinical Sciences, Faculty of Medicine, Nursing and Health Sciences, Monash University, Victoria.
Black N; Centre for Health Economics, Monash Business School, Monash University, Victoria.
Palermo C; Department of Nutrition, Dietetics and Food, School of Clinical Sciences, Faculty of Medicine, Nursing and Health Sciences, Monash University, Victoria.
McCartan J; Department of Nutrition, Dietetics and Food, School of Clinical Sciences, Faculty of Medicine, Nursing and Health Sciences, Monash University, Victoria.

Aust N Z J Public Health ; 46(5): 716-721, 2022 Oct.

Article en En | MEDLINE | ID: mdl-35980158

Asunto(s)

Análisis Costo-Beneficio; Humanos; Evaluación de Programas y Proyectos de Salud

Palabras clave

emergency food relief; photovoice; realist evaluation

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Análisis Costo-Beneficio Tipo de estudio: Evaluation_studies / Health_economic_evaluation / Qualitative_research Límite: Humans Idioma: En Revista: Aust N Z J Public Health Asunto de la revista: SAUDE PUBLICA Año: 2022 Tipo del documento: Article Pais de publicación: Estados Unidos

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