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Identification of linear epitopes and their major role in the immunoglobulin E-binding capacity of tropomyosin from Alectryonella plicatula.
Ji, Nai-Ru; Han, Xin-Yu; Yu, Chen-Chen; He, Xin-Rong; Rao, Shi-Tao; Huan, Fei; Liu, Hong; Chen, Gui-Xia; Cao, Min-Jie; Liu, Guang-Ming.
Afiliación
  • Ji NR; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • Han XY; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • Yu CC; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • He XR; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • Rao ST; School of Medical Technology and Engineering, Fujian Medical University, Fuzhou, Fujian 350004, China.
  • Huan F; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • Liu H; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • Chen GX; Women and Children's Hospital Affiliated to Xiamen University, Xiamen, Fujian 361003, China.
  • Cao MJ; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
  • Liu GM; College of Ocean Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Jimei University, Xiamen, Fujian 361021, China. gmliu@jmu.edu.cn.
Food Funct ; 13(17): 9078-9090, 2022 Aug 30.
Article en En | MEDLINE | ID: mdl-35943407
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ostreidae / Tropomiosina Tipo de estudio: Diagnostic_studies Límite: Animals Idioma: En Revista: Food Funct Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ostreidae / Tropomiosina Tipo de estudio: Diagnostic_studies Límite: Animals Idioma: En Revista: Food Funct Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido