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Development and Validation of Quantitative Analysis Method for Phenanthrenes in Peels of the Dioscorea Genus.
Kim, Hunseong; Cao, Thao Quyen; Yeo, Chae-Eun; Shin, Seung Ho; Kim, Hiyoung; Hong, Dong-Hyuck; Hahn, Dongyup.
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  • Kim H; School of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kyungpook National University, Daegu 41566, Republic of Korea.
  • Cao TQ; Coastal Agriculture Research Institute, Kyungpook National University, Daegu 41566, Republic of Korea.
  • Yeo CE; Department of Integrative Biotechnology, Kyungpook National University, Daegu 41566, Republic of Korea.
  • Shin SH; Department of Food and Nutrition, Institute of Agriculture and Life Science, Gyeongsang National University, Jinju 52828, Republic of Korea.
  • Kim H; Department of Biomedical Science and Engineering, Konkuk University, Seoul 05029, Republic of Korea.
  • Hong DH; School of Bio-Industrial Machinery Engineering, Kyungpook National University, Daegu 41566, Republic of Korea.
  • Hahn D; School of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kyungpook National University, Daegu 41566, Republic of Korea.
J Microbiol Biotechnol ; 32(8): 976-981, 2022 Aug 28.
Article en En | MEDLINE | ID: mdl-35879304
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Fenantrenos / Dioscorea Idioma: En Revista: J Microbiol Biotechnol Año: 2022 Tipo del documento: Article Pais de publicación:
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Fenantrenos / Dioscorea Idioma: En Revista: J Microbiol Biotechnol Año: 2022 Tipo del documento: Article Pais de publicación: